Winery Hacienda GastónG8 Gastones Ocho Madurado
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the G8 Gastones Ocho Madurado from the Winery Hacienda Gastón
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the G8 Gastones Ocho Madurado of Winery Hacienda Gastón in the region of El Pais Vasco is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with G8 Gastones Ocho Madurado
Pairings that work perfectly with G8 Gastones Ocho Madurado
Original food and wine pairings with G8 Gastones Ocho Madurado
The G8 Gastones Ocho Madurado of Winery Hacienda Gastón matches generally quite well with dishes of beef, pasta or veal such as recipes of sauté of lamb with curry, chicken wok with chinese noodles or braised veal heart with carrots.
Details and technical informations about Winery Hacienda Gastón's G8 Gastones Ocho Madurado.
Discover the grape variety: Robin noir
Light, simple reds with a pale ruby robe, soft tannins and an airy palate, with modest red fruit aromas. Discreet rustic profile. Almost extinct, preserved in INRAE varietal collections for its heritage value; bears witness to the pre-phylloxera ampelographic diversity of French vineyards. Rare French black grape, once grown in the centre-east.
Last vintages of this wine
The best vintages of G8 Gastones Ocho Madurado from Winery Hacienda Gastón are 0, 2015
Informations about the Winery Hacienda Gastón
The Winery Hacienda Gastón is one of of the world's greatest estates. It offers 13 wines for sale in the of El Pais Vasco to come and discover on site or to buy online.
The wine region of El Pais Vasco
Spanish Basque Country (Euskadi) on the Cantabrian coast near Bilbao, humid oceanic climate. Hondarrabi Zuri is the signature white for Txakoli: dry, lively and slightly sparkling with citrus, green apple, white flowers and saline iodine notes, cutting acidity and low alcohol - poured from height to release the pétillant, the pintxos companion. Hondarrabi Beltza for light reds and crisp rosés. Three DOs: Getariako, Bizkaiko and Arabako Txakolina.
The word of the wine: Ladle
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
