The Winery Empordàlia of Catalogne

The Winery Empordàlia is one of the best wineries to follow in Catalogne.. It offers 26 wines for sale in of Catalogne to come and discover on site or to buy online.
Looking for the best Winery Empordàlia wines in Catalogne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Empordàlia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Empordàlia wines with technical and enological descriptions.
How Winery Empordàlia wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef with panang curry (red curry), pasta with pistou or potjevleesch.
On the nose the red wine of Winery Empordàlia. often reveals types of flavors of cherry, blackberry or non oak and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Empordàlia. is a powerful with a nice balance between acidity and tannins.
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
O. C. was the first regional D. O.
C. in Spain. Created in 1999, it covers all the scattered vineyards that were not covered by one of the other 11 DOs in the region. The capital of Catalonia is the bustling Barcelona, Spain's second largest city and one of the largest ports on the Mediterranean.
How Winery Empordàlia wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of vegetable noddles, leek and salmon lasagna or giouvetsi (greek dish).
On the nose the sweet wine of Winery Empordàlia. often reveals types of flavors of non oak, oak or dried fruit. In the mouth the sweet wine of Winery Empordàlia. is a powerful.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Winery Empordàlia wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of tuna nuggets, flying with the wind of the seas or stuffed potatoes.
On the nose the white wine of Winery Empordàlia. often reveals types of flavors of apples, pear or tree fruit and sometimes also flavors of earth, oak.
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
How Winery Empordàlia wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of cuttlefish a la plancha, codfish accras or couscous from the sea.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
How Winery Empordàlia wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of cornish pasties, mediterranean lamb necklace or andouillette with mustard sauce.
On the nose the pink wine of Winery Empordàlia. often reveals types of flavors of red fruit.
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.
Planning a wine route in the of Catalogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Empordàlia.