The Winery Emendis of Catalogne

The Winery Emendis is one of the best wineries to follow in Catalogne.. It offers 32 wines for sale in of Catalogne to come and discover on site or to buy online.
Looking for the best Winery Emendis wines in Catalogne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Emendis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Emendis wines with technical and enological descriptions.
How Winery Emendis wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef with dark beer, pipe rigate bolognese sauce or flank steak with shallots in red wine sauce.
On the nose the red wine of Winery Emendis. often reveals types of flavors of red fruit, black fruit or non oak and sometimes also flavors of oak, spices. In the mouth the red wine of Winery Emendis. is a powerful with a nice balance between acidity and tannins.
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
70,000 ha, 12 appellations. From Cava to great age-worthy crus.
How Winery Emendis wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chicken tagine with apricots and almonds, gougèress or haddock with curry cream.
On the nose the sparkling wine of Winery Emendis. often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of vegetal, red fruit. In the mouth the sparkling wine of Winery Emendis. is a with a nice vivacity and a fine and pleasant bubble.
Intensely perfumed aromatic whites with a pale golden robe and an ample palate, showing powerful signature aromas of muscat, rose, white flowers (orange blossom), exotic fruits (lychee, mango), candied citrus and honeyed notes. Vinified mainly as sweet, passito and liqueur wines. The star of Moscato di Pantelleria DOC (Sicily), Málaga DO, Setúbal DOC. The English name for Muscat d'Alexandrie, a historic aromatic variety from the eastern Mediterranean.
How Winery Emendis wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of salmon with spinach and cream, three ways to prepare chinese noodles or red mullet fillets in saffron sauce.
On the nose the white wine of Winery Emendis. often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of spices, citrus fruit.
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
How Winery Emendis wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of samoussa 3 reunionese cheeses or chocolate fondant.
Aromatic, refined whites with a fragrant palate and preserved acidity, showing intense, signature muscat aromas of rose, orange blossom, citrus, exotic fruits (lychee, mango), fresh grape and honey. Made as crisp dry, sparkling (Asti DOCG) and great naturally sweet wines (Beaumes-de-Venise AOC, Muscat de Rivesaltes AOC, Frontignan AOC, Lunel AOC, Samos PDO). Ancient Mediterranean variety, one of the oldest cultivated worldwide, ancestor of many muscats.
How Winery Emendis wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of chickpeas spanish style, eggplant, lamb and goat lasagna or veal blanquette burger.
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.
Planning a wine route in the of Catalogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Emendis.
Structured, elegant reds with a deep ruby colour, soft to firm tannins and a full palate, showing signature aromas of red fruits (cherry, strawberry), black fruits (blackberry), plum, tobacco, leather and vanilla from oak ageing. Good ageing potential. The star of great Catalan reds from DO Penedès, Costers del Segre and Conca de Barberà. Catalan synonym for Tempranillo ("eye of the hare"), the native black variety of the Iberian plateau.