The Winery Dütsch of Baden

Winery Dütsch
The winery offers 24 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 1137 of the estates of Baden.
It is located in Baden

The Winery Dütsch is one of the best wineries to follow in Baden.. It offers 24 wines for sale in of Baden to come and discover on site or to buy online.

Top Winery Dütsch wines

Looking for the best Winery Dütsch wines in Baden among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dütsch wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dütsch wines with technical and enological descriptions.

The top white wines of Winery Dütsch

Food and wine pairings with a white wine of Winery Dütsch

How Winery Dütsch wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of quick beef bourguignon, chicken tagine with apricots and almonds or pho soup.

Organoleptic analysis of white wines of Winery Dütsch

In the mouth the white wine of Winery Dütsch. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Dütsch

  • 0With an average score of 3.97/5

The grape varieties most used in the white wines of Winery Dütsch.

  • Riesling
  • Silvaner
  • Chardonnay

Discovering the wine region of Baden

German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.

The top red wines of Winery Dütsch

Food and wine pairings with a red wine of Winery Dütsch

How Winery Dütsch wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish (anglerfish) à la sétoise, calf's head with sauce ravigote or cassoulet with duck confit.

Organoleptic analysis of red wines of Winery Dütsch

In the mouth the red wine of Winery Dütsch. is a with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Dütsch

  • 0With an average score of 3.79/5
  • 2016With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Dütsch.

  • Spätburgunder
  • Blaufränkisch

Discover the grape variety: Blaufränkisch

Structured, elegant reds with a deep ruby color with violet highlights, firm tannins and fresh acidity, offering signature aromas of red fruits (cherry, sour cherry), black fruits (blackberry, blackcurrant), spices, black pepper, herbs and mineral notes. Fine cellaring potential. Star of great Burgenland reds (Mittelburgenland DAC, Leithaberg DAC). Synonyms: kékfrankos in Hungary, lemberger in Germany. Austrian indigenous variety, one of the oldest in Central Europe.

Discover other wineries and winemakers neighboring the Winery Dütsch

Planning a wine route in the of Baden? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dütsch.

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.