
Winery Ν. ΚΟΥΚΟΥΛΗΘΡΑΣ & ΥΙΟΙ ΟΕLimnia Ampelos
This wine generally goes well with spicy food and sweet desserts.
The Limnia Ampelos of the Winery Ν. ΚΟΥΚΟΥΛΗΘΡΑΣ & ΥΙΟΙ ΟΕ is in the top 5 of wines of Lemnos.
Wine flavors and olphactive analysis
Food and wine pairings with Limnia Ampelos
Pairings that work perfectly with Limnia Ampelos
Original food and wine pairings with Limnia Ampelos
The Limnia Ampelos of Winery Ν. ΚΟΥΚΟΥΛΗΘΡΑΣ & ΥΙΟΙ ΟΕ matches generally quite well with dishes of spicy food or sweet desserts such as recipes of marinated tacaud fillets or the coughing cat's apple crumble.
Details and technical informations about Winery Ν. ΚΟΥΚΟΥΛΗΘΡΑΣ & ΥΙΟΙ ΟΕ's Limnia Ampelos.
Discover the grape variety: Argant
An ancient grape variety cultivated in Franche-Comté that has now almost disappeared. It was also found in Germany, Austria, Spain, etc. Genetic analyses show it to be related to Caesar. It should not be confused with bruneau noir, which has the synonym argant.
Informations about the Winery Ν. ΚΟΥΚΟΥΛΗΘΡΑΣ & ΥΙΟΙ ΟΕ
The Winery Ν. ΚΟΥΚΟΥΛΗΘΡΑΣ & ΥΙΟΙ ΟΕ is one of of the world's greatest estates. It offers 4 wines for sale in the of Lemnos to come and discover on site or to buy online.
The wine region of Lemnos
The wine region of Lemnos is located in the region of Aegean Sea of Greece. Wineries and vineyards like the Domaine Garalis or the Domaine Petros Chatzigeorgiou produce mainly wines white, red and pink. The most planted grape varieties in the region of Lemnos are Assyrtiko, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lemnos often reveals types of flavors of cherry, earthy or tobacco and sometimes also flavors of non oak, earth or oak.
The wine region of Aegean Sea
The Aegean Islands – the most famous of which are Crete, Dodecanese/rhodes">Rhodes, Samos and Cyclades/santorini">Santorini – lie in the Aegean Sea between Greece and Turkey. The islands have a Long and influential winemaking history spanning thousands of years, but in the modern day are most famous for Santorini's Dry, minerally, white wines made from Assyrtico-based white wines made from Assyrtico. The Aegean Sea covers roughly 83,000 square miles (215,000 sq km) between the Southern coast of Greek Macedonia and Crete in the south. Several groups of islands make up the Aegean archipelago, including the Sporades in the North, the Dodecanese just off the coast of Turkey and the Cyclades near the Attica coast.
The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.











