Winery Ν. ΚΟΥΚΟΥΛΗΘΡΑΣ & ΥΙΟΙ ΟΕ - Limnia Ampelos Frizzante

Winery Ν. ΚΟΥΚΟΥΛΗΘΡΑΣ & ΥΙΟΙ ΟΕLimnia Ampelos Frizzante

The Limnia Ampelos Frizzante of Winery Ν. ΚΟΥΚΟΥΛΗΘΡΑΣ & ΥΙΟΙ ΟΕ is a wine from the region of Lemnos of Aegean Sea.
This wine generally goes well with
The Limnia Ampelos Frizzante of the Winery Ν. ΚΟΥΚΟΥΛΗΘΡΑΣ & ΥΙΟΙ ΟΕ is in the top 0 of wines of Lemnos.

Details and technical informations about Winery Ν. ΚΟΥΚΟΥΛΗΘΡΑΣ & ΥΙΟΙ ΟΕ's Limnia Ampelos Frizzante.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Schioppettino

A very old grape variety that most likely originated in the Friuli Valley in northeastern Italy. Almost unknown in France, it can be found in Slovenia, in the United States (California, etc.), etc. It is not related to ribolla gialla.

Informations about the Winery Ν. ΚΟΥΚΟΥΛΗΘΡΑΣ & ΥΙΟΙ ΟΕ

The winery offers 4 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Lemnos in the region of Aegean Sea

The Winery Ν. ΚΟΥΚΟΥΛΗΘΡΑΣ & ΥΙΟΙ ΟΕ is one of of the world's greatest estates. It offers 4 wines for sale in the of Lemnos to come and discover on site or to buy online.

Top wine Aegean Sea
In the top 7500 of of Greece wines
In the top 10 of of Lemnos wines
In the top 150000 of wines
In the top 1500000 wines of the world

The wine region of Lemnos

The wine region of Lemnos is located in the region of Aegean Sea of Greece. Wineries and vineyards like the Domaine Garalis or the Domaine Petros Chatzigeorgiou produce mainly wines white, red and pink. The most planted grape varieties in the region of Lemnos are Assyrtiko, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lemnos often reveals types of flavors of cherry, earthy or tobacco and sometimes also flavors of non oak, earth or oak.


The wine region of Aegean Sea

The Aegean Islands – the most famous of which are Crete, Dodecanese/rhodes">Rhodes, Samos and Cyclades/santorini">Santorini – lie in the Aegean Sea between Greece and Turkey. The islands have a Long and influential winemaking history spanning thousands of years, but in the modern day are most famous for Santorini's Dry, minerally, white wines made from Assyrtico-based white wines made from Assyrtico. The Aegean Sea covers roughly 83,000 square miles (215,000 sq km) between the Southern coast of Greek Macedonia and Crete in the south. Several groups of islands make up the Aegean archipelago, including the Sporades in the North, the Dodecanese just off the coast of Turkey and the Cyclades near the Attica coast.

News related to this wine

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The word of the wine: Botrytis cinerea

This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

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