The Domaine Les Grandes Vignes - Vaillant is one of the best wineries to follow in Vallée de la Loire.. It offers 47 wines for sale in of Loire Valley to come and discover on site or to buy online.
Looking for the best Domaine Les Grandes Vignes - Vaillant wines in Loire Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Les Grandes Vignes - Vaillant wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Les Grandes Vignes - Vaillant wines with technical and enological descriptions.
How Domaine Les Grandes Vignes - Vaillant wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of monkfish armorican style, beef stew or duck stew.
On the nose the red wine of Domaine Les Grandes Vignes - Vaillant. often reveals types of flavors of cherry, earthy or blackberry and sometimes also flavors of plum, raspberry or pepper.
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
It's quite telling that this brief overview of the region's wines doesn't even mention the Loire Valley's two most famous wines - Sancerre and Pouilly-Fume. White wines are clearly the strong point of the Loire Valley and represent the vast majority of production. A significant proportion of these are produced under PGI appellations, most commonly the IGP Loire (formerly Vin de Pays du Jardin de la France), which covers the whole region. The main white Grape varieties used for the production of white wines in the Loire Valley are Sauvignon Blanc, Chenin Blanc, Melon de Bourgogne and, more popular than the traditional, Chardonnay.
How Domaine Les Grandes Vignes - Vaillant wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of quick beef and cheese yakitori, the real vegetables stuffed in the provençal way or ramen (noodle) soup.
On the nose the pink wine of Domaine Les Grandes Vignes - Vaillant. often reveals types of flavors of leather, earth or oak.
The wines produced in the Vendôme region are of excellent quality thanks to an exceptional grape variety: pineau d'aunis. For example, the red wines of the region, with their aromas of ripe red fruit and sweet spices, are a blend of Pineau d'Aunis, Cabernet Franc and Pinot Noir. The Vendôme hillsides are less than 200 km southwest of Paris. Pineau d'Aunis, a vigorous black grape variety, was first cultivated in the 9th century. It is characterized by a late budburst. Moreover, its foliage partially reddens in autumn. Although it is difficult to grow, Pineau d'Aunis is a high-yielding grape variety, producing between 40 and 80 hectolitres per hectare. It produces a wine with low alcohol content, supple, light-coloured and very aromatic. The "Pineau d'Aunis" grape variety is used as a single variety for the production of Coteaux du Vendômois. On the other hand, it is used in blends for Anjou, Rosé d'Anjou, Crémant de vallée de la Loire, Rosé de vallée de la Loire, Saumur, Saumur Champigny, Coteaux du Loir and Touraine. Finally, it is an accessory grape variety for Valençay.
How Domaine Les Grandes Vignes - Vaillant wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of knife feet, quick brandade or rice with milk.
The underside of a grape leaf blade covered with tiny hairs distributed in a web-like pattern.
How Domaine Les Grandes Vignes - Vaillant wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cantonese rice, lasagne with salmon, goat cheese and spinach or spinach and goat cheese quiche.
On the nose the sparkling wine of Domaine Les Grandes Vignes - Vaillant. often reveals types of flavors of citrus, apples or earth and sometimes also flavors of microbio, tree fruit or citrus fruit.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Domaine Les Grandes Vignes - Vaillant wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of wok of shrimps with vegetables, english-style cod fillet or rice with milk.
On the nose the white wine of Domaine Les Grandes Vignes - Vaillant. often reveals types of flavors of pineapple, oaky or tropical and sometimes also flavors of citrus, apples or butter. In the mouth the white wine of Domaine Les Grandes Vignes - Vaillant. is a with a nice freshness.
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
Planning a wine route in the of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Les Grandes Vignes - Vaillant.
Grolleau noir is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Grolleau noir can be found in several vineyards: Loire Valley, South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac, Languedoc & Roussillon.
