The Winery Emilio Hidalgo is one of the world's great estates. It offers 18 wines for sale in of Jerez-Xérès-Sherry to come and discover on site or to buy online.
Looking for the best Winery Emilio Hidalgo wines in Jerez-Xérès-Sherry among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Emilio Hidalgo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Emilio Hidalgo wines with technical and enological descriptions.
How Winery Emilio Hidalgo wines pair with each other generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of very simple muffins, tomato basil cake or beetroot and cream cheese verrines.
On the nose the natural sweet wine of Winery Emilio Hidalgo. often reveals types of flavors of apples, minerality or apricot and sometimes also flavors of caramel, almonds or cheese. In the mouth the natural sweet wine of Winery Emilio Hidalgo. is a powerful with a good balance between acidity and sweetness.
Global cradle of Andalusian Sherry, albariza soils (white calcareous marls) over ~7,000 ha around Jerez. Signature Palomino Fino under flor veil gives lively, saline Fino with signature notes of almond, yeast, green apple and a cutting iodine touch; more marine Manzanilla (Sanlúcar). Unveiled Oloroso in grand oxidation (walnut, caramel, tobacco, leather). Intense sweet black Pedro Ximénez (fig, raisin, coffee, molasses).
Solera ageing. Cult aperitifs and desserts.
Planning a wine route in the of Jerez-Xérès-Sherry? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Emilio Hidalgo.
Exceptional, intensely sweet liqueur wines with a very dark mahogany robe, a syrupy palate, and powerful signature aromas of raisin, dried fig, date, molasses, roasted coffee, dark chocolate, liquorice and oxidative notes. Produced from sun-dried grapes. The undisputed star of Andalusian Pedro Ximénez (PX), one of the world's greatest sweet wines. Autochthonous Spanish variety from Andalusia (Montilla-Moriles DO, Jerez DO).
