The Winery Casco de la Cruz of Jerez-Xérès-Sherry of Andalousie

The Winery Casco de la Cruz is one of the world's great estates. It offers 5 wines for sale in of Jerez-Xérès-Sherry to come and discover on site or to buy online.
Looking for the best Winery Casco de la Cruz wines in Jerez-Xérès-Sherry among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casco de la Cruz wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casco de la Cruz wines with technical and enological descriptions.
How Winery Casco de la Cruz wines pair with each other generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of chocolate mug cake, endive and avocado salad or twists with anchovies.
On the nose the natural sweet wine of Winery Casco de la Cruz. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of black fruit, dried fruit. In the mouth the natural sweet wine of Winery Casco de la Cruz. is a powerful with a good balance between acidity and sweetness.
Global cradle of Andalusian Sherry, albariza soils (white calcareous marls) over ~7,000 ha around Jerez. Signature Palomino Fino under flor veil gives lively, saline Fino with signature notes of almond, yeast, green apple and a cutting iodine touch; more marine Manzanilla (Sanlúcar). Unveiled Oloroso in grand oxidation (walnut, caramel, tobacco, leather). Intense sweet black Pedro Ximénez (fig, raisin, coffee, molasses).
Solera ageing. Cult aperitifs and desserts.
Planning a wine route in the of Jerez-Xérès-Sherry? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casco de la Cruz.
Exceptional, intensely sweet liqueur wines with a very dark mahogany robe, a syrupy palate, and powerful signature aromas of raisin, dried fig, date, molasses, roasted coffee, dark chocolate, liquorice and oxidative notes. Produced from sun-dried grapes. The undisputed star of Andalusian Pedro Ximénez (PX), one of the world's greatest sweet wines. Autochthonous Spanish variety from Andalusia (Montilla-Moriles DO, Jerez DO).