The Winery De Perly of Anjou of Loire Valley

Winery De Perly
The winery offers 5 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
This estate is part of the Les Caves de la Loire.
It is ranked in the top 217 of the estates of Loire Valley.
It is located in Anjou in the region of Loire Valley

The Winery De Perly is one of the best wineries to follow in Anjou.. It offers 5 wines for sale in of Anjou to come and discover on site or to buy online.

Top Winery De Perly wines

Looking for the best Winery De Perly wines in Anjou among all the wines in the region? Check out our tops of the best red, white or effervescent Winery De Perly wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery De Perly wines with technical and enological descriptions.

The top pink wines of Winery De Perly

Food and wine pairings with a pink wine of Winery De Perly

How Winery De Perly wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of shepherd's pie (quebec!), lamb with ginger honey or hawaiian pizza.

The best vintages in the pink wines of Winery De Perly

  • 2018With an average score of 3.90/5
  • 2015With an average score of 3.60/5
  • 2016With an average score of 3.40/5

The grape varieties most used in the pink wines of Winery De Perly.

  • Cabernet Sauvignon

Discovering the wine region of Anjou

The wine region of Anjou is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Lacheteau or the Domaine Moncourt produce mainly wines white, red and pink. The most planted grape varieties in the region of Anjou are Chenin blanc, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Anjou often reveals types of flavors of red fruit, caramel or bell pepper and sometimes also flavors of tomatoes, cassis or mushroom.

In the mouth of Anjou is a with a nice freshness. We currently count 448 estates and châteaux in the of Anjou, producing 960 different wines in conventional, organic and biodynamic agriculture. The wines of Anjou go well with generally quite well with dishes of beef, pork or game (deer, venison).

The top red wines of Winery De Perly

Food and wine pairings with a red wine of Winery De Perly

How Winery De Perly wines pair with each other generally quite well with dishes of lamb, vegetarian or poultry such as recipes of lamb chops with spanish sauce, quiche lorraine or couscous chicken and merguez.

The grape varieties most used in the red wines of Winery De Perly.

  • Cabernet Franc

Discover the grape variety: Ravat

Ravat blanc blanc is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ravat blanc blanc is grown in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery De Perly

Planning a wine route in the of Anjou? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery De Perly.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.