Winery Cosecheros y Criadores - Temps Tinto

Winery Cosecheros y CriadoresTemps Tinto

3.0
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Temps Tinto of Winery Cosecheros y Criadores is a red wine from the region of El Pais Vasco.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Temps Tinto from the Winery Cosecheros y Criadores

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Temps Tinto of Winery Cosecheros y Criadores in the region of El Pais Vasco is a powerful.

Details and technical informations about Winery Cosecheros y Criadores's Temps Tinto.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tempranillo

Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.

Last vintages of this wine

Temps Tinto - 2016
In the top 100 of of El Pais Vasco wines
Average rating: 3.411100

The best vintages of Temps Tinto from Winery Cosecheros y Criadores are 2016

Informations about the Winery Cosecheros y Criadores

The winery offers 34 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Familia Martinez Bujanda.
It is in the top 10 of the best estates in the region
It is located in El Pais Vasco

The Winery Cosecheros y Criadores is one of of the world's greatest estates. It offers 32 wines for sale in the of El Pais Vasco to come and discover on site or to buy online.

Top wine El Pais Vasco
In the top 35000 of of Spain wines
In the top 500 of of El Pais Vasco wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of El Pais Vasco

Spanish Basque Country (Euskadi) on the Cantabrian coast near Bilbao, humid oceanic climate. Hondarrabi Zuri is the signature white for Txakoli: dry, lively and slightly sparkling with citrus, green apple, white flowers and saline iodine notes, cutting acidity and low alcohol - poured from height to release the pétillant, the pintxos companion. Hondarrabi Beltza for light reds and crisp rosés. Three DOs: Getariako, Bizkaiko and Arabako Txakolina.

The word of the wine: Solid

A full-bodied wine, rich in tannins and probably with good ageing potential.

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