Winery CormònsRefosco dal Peduncolo Rosso Venezia Giulia
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Refosco dal Peduncolo Rosso Venezia Giulia from the Winery Cormòns
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Refosco dal Peduncolo Rosso Venezia Giulia of Winery Cormòns in the region of Frioul-Vénétie Julienne is a powerful.
Wine flavors and olphactive analysis
On the nose the Refosco dal Peduncolo Rosso Venezia Giulia of Winery Cormòns in the region of Frioul-Vénétie Julienne often reveals types of flavors of spices, red fruit.
Food and wine pairings with Refosco dal Peduncolo Rosso Venezia Giulia
Pairings that work perfectly with Refosco dal Peduncolo Rosso Venezia Giulia
Original food and wine pairings with Refosco dal Peduncolo Rosso Venezia Giulia
The Refosco dal Peduncolo Rosso Venezia Giulia of Winery Cormòns matches generally quite well with dishes of beef, pasta or lamb such as recipes of empanadas de carne (argentina), pho ga (vietnamese chicken soup) or crusted lamb fillets with sweet spices.
Details and technical informations about Winery Cormòns's Refosco dal Peduncolo Rosso Venezia Giulia.
Discover the grape variety: Folignan
Folignan blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this variety can also be used for the elaboration of eaux de vie. Folignan blanc can be found cultivated in the following vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Refosco dal Peduncolo Rosso Venezia Giulia from Winery Cormòns are 2017, 2014, 2012, 2016 and 2013.
Informations about the Winery Cormòns
The Winery Cormòns is one of of the world's great estates. It offers 87 wines for sale in the of Venezia Giulia to come and discover on site or to buy online.
The wine region of Venezia Giulia
The wine region of Venezia Giulia is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Lis Neris or the Domaine Gravner produce mainly wines white, red and pink. The most planted grape varieties in the region of Venezia Giulia are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Venezia Giulia often reveals types of flavors of earth, wax or jasmine and sometimes also flavors of grass, asparagus or thyme.
The wine region of Frioul-Vénétie Julienne
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
News related to this wine
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The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.