The Winery Corbillières of Touraine of Loire Valley | Winedexer

Winery Corbillières
The winery offers 16 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 58 of the estates of Loire Valley.
It is located in Touraine in the region of Loire Valley
Find the Winery Corbillières on Facebook

The Winery Corbillières is one of the world's great estates. It offers 16 wines for sale in of Touraine to come and discover on site or to buy online.

Top Winery Corbillières wines

Looking for the best Winery Corbillières wines in Touraine among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Corbillières wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Corbillières wines with technical and enological descriptions.

The top red wines of Winery Corbillières

Food and wine pairings with a red wine of Winery Corbillières

How Winery Corbillières wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef strogonoff, caramelized pork ribs or saddle of hare jura style.

Organoleptic analysis of red wines of Winery Corbillières

On the nose the red wine of Winery Corbillières. often reveals types of flavors of blackberry, black fruit or cherry and sometimes also flavors of earth, oak or red fruit.

The best vintages in the red wines of Winery Corbillières

  • 2015With an average score of 3.67/5
  • 2014With an average score of 3.63/5
  • 2011With an average score of 3.40/5
  • 2013With an average score of 3.40/5
  • 2017With an average score of 3.38/5
  • 2010With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Corbillières.

  • Cabernet Franc
  • Pinot Noir
  • Côt
  • Gamay
  • Gamay Noir

Discovering the wine region of Touraine

Signature Sauvignon as king of Touraine whites (~80% of plantings): dry, expressive with notes of citrus, green apple, gooseberry, white flowers, exotic fruit and a touch of boxwood, lively acidity — ideal aperitif. Gamay as a juicy, crunchy red (cherry, raspberry, discreet tannins), more structured Cabernet Franc (bell pepper, raspberry) and dense Côt to complete it. Chenin and Chardonnay among whites. Vast Loire AOC between Blois and Tours, tuffeau and flint.

The top sparkling wines of Winery Corbillières

Food and wine pairings with a sparkling wine of Winery Corbillières

How Winery Corbillières wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of shrimp, coconut and ginger soup, chicken wok with chinese noodles or lightweight microwave chips.

The grape varieties most used in the sparkling wines of Winery Corbillières.

  • Chardonnay
  • Pinot Noir

Discover the grape variety: Gamay noir

Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.

The top white wines of Winery Corbillières

Food and wine pairings with a white wine of Winery Corbillières

How Winery Corbillières wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of summer tuna quiche, paella josé style or tuna, pepper and tomato quiche.

Organoleptic analysis of white wines of Winery Corbillières

On the nose the white wine of Winery Corbillières. often reveals types of flavors of pineapple, grapefruit or citrus and sometimes also flavors of green apple, minerality or grass.

The best vintages in the white wines of Winery Corbillières

  • 2016With an average score of 3.95/5
  • 2015With an average score of 3.95/5
  • 2017With an average score of 3.91/5
  • 2014With an average score of 3.87/5
  • 2018With an average score of 3.83/5
  • 2010With an average score of 3.81/5

The grape varieties most used in the white wines of Winery Corbillières.

  • Sauvignon Blanc

The word of the wine: Dense

Rich and concentrated wine with tight tannins and a consistent body.

The top pink wines of Winery Corbillières

Food and wine pairings with a pink wine of Winery Corbillières

How Winery Corbillières wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal with milk and rosemary, banh mi sandwich or roast pheasant.

Organoleptic analysis of pink wines of Winery Corbillières

On the nose the pink wine of Winery Corbillières. often reveals types of flavors of citrus, minerality or strawberries and sometimes also flavors of melon, earth or tree fruit.

The best vintages in the pink wines of Winery Corbillières

  • 2014With an average score of 3.80/5
  • 2013With an average score of 3.80/5
  • 2015With an average score of 3.80/5
  • 2016With an average score of 3.50/5
  • 2018With an average score of 3.40/5

The grape varieties most used in the pink wines of Winery Corbillières.

  • Pinot Noir
  • Pineau D'Aunis

Discover the grape variety: Côt

Powerful, structured reds with an almost black inky robe, firm tannins and preserved acidity, with intense aromas of blackberry, plum, blackcurrant, violet, cocoa, spice and balsamic notes. Fine ageing potential. Absolute star of Cahors AOC on the Lot terraces, where it is called Auxerrois (minimum 70% in blends), and a global conqueror as Malbec in Argentina (Mendoza). Also found in Touraine (Côt de Loire) and the South-West. Autochthonous French variety from Quercy.

Discover other wineries and winemakers neighboring the Winery Corbillières

Planning a wine route in the of Touraine? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Corbillières.

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.