The Winery Colognole of Chianti of Tuscany

Winery Colognole
The winery offers 10 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 342 of the estates of Tuscany.
It is located in Chianti in the region of Tuscany
Find the Winery Colognole on Twitter

The Winery Colognole is one of the best wineries to follow in Chianti.. It offers 10 wines for sale in of Chianti to come and discover on site or to buy online.

Top Winery Colognole wines

Looking for the best Winery Colognole wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Colognole wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Colognole wines with technical and enological descriptions.

The top white wines of Winery Colognole

Food and wine pairings with a white wine of Winery Colognole

How Winery Colognole wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta and peppers, zucchini and goat cheese quiche or ktipiti (greece).

Organoleptic analysis of white wines of Winery Colognole

In the mouth the white wine of Winery Colognole. is a with a nice freshness.

The best vintages in the white wines of Winery Colognole

  • 2015With an average score of 3.40/5
  • 2014With an average score of 2.80/5

The grape varieties most used in the white wines of Winery Colognole.

  • Chardonnay

Discovering the wine region of Chianti

The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .

The top red wines of Winery Colognole

Food and wine pairings with a red wine of Winery Colognole

How Winery Colognole wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of barbecued prime rib with coarse salt, veal simmered with vegetables or quiche without pastry.

Organoleptic analysis of red wines of Winery Colognole

On the nose the red wine of Winery Colognole. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Colognole. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Colognole

  • 2006With an average score of 3.79/5
  • 2009With an average score of 3.78/5
  • 2012With an average score of 3.74/5
  • 2005With an average score of 3.70/5
  • 2016With an average score of 3.69/5
  • 2013With an average score of 3.63/5

The grape varieties most used in the red wines of Winery Colognole.

  • Sangiovese
  • Shiraz/Syrah
  • Merlot

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Discover other wineries and winemakers neighboring the Winery Colognole

Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Colognole.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Colognole and wines from the region

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

The word of the wine: Harmonious

Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.