The Winery Colaneri is one of the largest wineries in the world. It offers 34 wines for sale in of Niagara Peninsula to come and discover on site or to buy online.
Looking for the best Winery Colaneri wines in Niagara Peninsula among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Colaneri wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Colaneri wines with technical and enological descriptions.
How Winery Colaneri wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of flemish beer stew, pan-fried carrots or salmon and goat cheese quiche.
On the nose the red wine of Winery Colaneri. often reveals types of flavors of earth, oak or non oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Colaneri. is a with a nice freshness.
Niagara Peninsula is the largest and most productive viticultural area in Canada, located on the Southern shores of Lake Ontario. It stretches roughly 55km (35 miles) between the eastern limits of Hamilton city in the west and the left bank of the Niagara River as it flows into Lake Ontario. The VQA covers over 13,000 acres (5,200 hectares) oand produces mainly cool Climate varieties such as Riesling, Chardonnay, Pinot Noir and Cabernet Franc. It also produces a large Volume of ice wine.
Indeed, 90 percent of Canada's ice wine is made here, which makes the region the biggest producer of the style on earth. Needless to say, most other styles of wine are covered in Niagara Peninsula, from rosé and Sparkling wines, to Central-ranges/orange">Orange wines and Pét-nats (Pétillant naturels).
The region boasts nearly 100 wineries, producing over 10 million litres of wine annually.
The geographical Niagara Peninsula appears within the strip of land that runs west-to-east between Lake Ontario in the North and Lake Erie in the south.
The "peninsula" is formed by the Niagara River that flows northwards, between the two lakes. The river also marks the international boundary between Ontario, Canada and the US state of New York.
The viticultural zone is confined to the northern half of the Peninsula, however, between the southern shore of Lake Ontario and the land just south of the Niagara Escarpment. The Escarpment, a 650-mile-long (1050km) limestone ridge that runs from upstate New York through the Great Lakes region, has a profound effect on the Terroir here.
How Winery Colaneri wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of boeuf lôc lac (cambodia), suckling pig leg in the oven or venison leg in casserole.
On the nose the sweet wine of Winery Colaneri. often reveals types of flavors of vegetal, red fruit or tree fruit.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Colaneri wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of flank steak with shallots in red wine sauce, monkfish tail with coconut milk and curry or italian gnocchi.
On the nose the white wine of Winery Colaneri. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Winery Colaneri. is a powerful with a nice freshness.
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.
Planning a wine route in the of Niagara Peninsula? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Colaneri.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
