The Winery Clos des Roses of Côtes de Provence of Provence

Winery Clos des Roses - Carla Rosé Boisé
The winery offers 14 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 157 of the estates of Provence.
It is located in Côtes de Provence in the region of Provence

The Winery Clos des Roses is one of the best wineries to follow in Côtes de Provence.. It offers 14 wines for sale in of Côtes de Provence to come and discover on site or to buy online.

Top Winery Clos des Roses wines

Looking for the best Winery Clos des Roses wines in Côtes de Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Clos des Roses wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Clos des Roses wines with technical and enological descriptions.

The top pink wines of Winery Clos des Roses

Food and wine pairings with a pink wine of Winery Clos des Roses

How Winery Clos des Roses wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of summer orecchiette, slivers of squid with tomato or light tuna-tomato quiche (without cream).

Organoleptic analysis of pink wines of Winery Clos des Roses

In the mouth the pink wine of Winery Clos des Roses. is a with a nice freshness.

The best vintages in the pink wines of Winery Clos des Roses

  • 2019With an average score of 4.20/5
  • 2015With an average score of 4.10/5
  • 2018With an average score of 3.90/5

The grape varieties most used in the pink wines of Winery Clos des Roses.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre
  • Cinsault
  • Rolle

Discovering the wine region of Côtes de Provence

The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.

This wine is mainly made from the Grenache, Syrah, Mourvèdre and Cinsaut grapes, as well as the quintessential Provence red Tibouren. Although clearly a minority, the Volume of red wine produced under this title (and elsewhere in Provence) is increasing and currently represents about 15% of the total. Grapes such as the three key Rhone varieties mentioned above and Cabernet Sauvignon (introduced here in the 1960s) are being used by a New wave of winemakers eager to demonstrate that rosé is not the only interesting wine in the region. Only about five percent of Côtes de Provence wines are made from white grapes, particularly Rolle (Vermentino).

The top white wines of Winery Clos des Roses

Food and wine pairings with a white wine of Winery Clos des Roses

How Winery Clos des Roses wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of jambalaya (louisiana), turnip confit with parma cheese or oven-baked salmon mozzarella sandwiches.

The best vintages in the white wines of Winery Clos des Roses

  • 2017With an average score of 4.30/5
  • 2019With an average score of 4.00/5
  • 2018With an average score of 4.00/5
  • 2015With an average score of 4.00/5
  • 2016With an average score of 3.90/5
  • 2014With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Clos des Roses.

  • Rolle
  • Viognier
  • Sauvignon Blanc

Discover the grape variety: Rolle

Rolle is a white grape variety of Turkish origin that has become established in the South of France, particularly in the Var region, in Corsica under the name of Vermentinu, and in Italy. Its bunches and berries, of medium size, change from white to pink when the grapes are ripe. The rolle likes hot climates where the soil is dry and poor. On the other hand, it fears the wind and diseases. It produces fat, well-balanced white wines. These wines may lack acidity, but they are still very aromatic and give off notes of grapefruit, white fruit, white flowers, fennel, etc. Rolle is also a good table grape that can be enjoyed both fresh and dry. Present in Provence, Languedoc, Roussillon and Corsica. It is used in the composition of numerous appellations such as Ajaccio, Patrimonio, Bandol, Coteaux-d'Aix-en-Provence, Côtes-de-Provence, Costières-de-Nîmes, Corbières, Collioure, Côtes-de-Roussillon, Minervois, Saint Chinian...

The top red wines of Winery Clos des Roses

Food and wine pairings with a red wine of Winery Clos des Roses

How Winery Clos des Roses wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of marinated shrimp skewers with garlic, mouse of lamb with honey and thyme or spaghetti all 'amatriciana.

The grape varieties most used in the red wines of Winery Clos des Roses.

  • Shiraz/Syrah
  • Grenache
  • Cabernet Sauvignon
  • Merlot

The word of the wine: Acidity

When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.

Discover other wineries and winemakers neighboring the Winery Clos des Roses

Planning a wine route in the of Côtes de Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Clos des Roses.

Discover the grape variety: Sauvignon

Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.

News about Winery Clos des Roses and wines from the region

Preview: Tesco’s spring/summer tasting

Decanter attended Tesco’s spring/summer 2022 portfolio tasting at the end of April where over 140 wines were on show, 38 of which are new to the range. In anticipation of the full list of top buys, to follow soon, we’ve rounded up a few of our favourites to get you in the mood for spring. Tesco’s wine buying team highlighted 24 wines as their must-try buys, and five of these have featured in our initial spring roundup below. We think they showcase the diversity of the Tesco range and the value t ...

Andrew Jefford: ‘Rosé, for the time being, is a pretty babble’

Many wine styles can seem perplexing at first: imagine the first bottle of Barolo if you only know Barossa Shiraz, or the first bottle of Jura Savagnin if you were brought up on California Chardonnay. With time, thought and repeated tasting, though, comes understanding. You learn each wine’s syntax and lexicon, its hints and inferences. You grasp the ways in which each style communicates. Its beauty dawns, then grows. Rosé wine sales grew 23% worldwide between 2002 and 2019. Its fuel has come fr ...

Decanter Editor-in-Chief’s New York Fine Wine Encounter top tips

There are going to be some utterly splendid wines to taste at our New York Fine Wine Encounter – many of the world’s grandest winemakers have brought some of their very best bottles to our event, knowing their hard work and talent will be appreciated by a discerning audience.  My team of experts have picked out a great selection of their personal favourites from the wines on offer, and for their superbly detailed analysis and opinion, you should read the pieces and the picks from Georgie Hindle, ...

The word of the wine: Acidity

When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.