The Winery Béat-Louis Bujard of Vaud

Winery Béat-Louis Bujard
The winery offers 13 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 256 of the estates of Vaud.
It is located in Vaud

The Winery Béat-Louis Bujard is one of the best wineries to follow in Vaud.. It offers 13 wines for sale in of Vaud to come and discover on site or to buy online.

Top Winery Béat-Louis Bujard wines

Looking for the best Winery Béat-Louis Bujard wines in Vaud among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Béat-Louis Bujard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Béat-Louis Bujard wines with technical and enological descriptions.

The top white wines of Winery Béat-Louis Bujard

Food and wine pairings with a white wine of Winery Béat-Louis Bujard

How Winery Béat-Louis Bujard wines pair with each other generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of cantonese rice, asian style fish papillote (very healthy) or salted cheesecake (tatifon).

Organoleptic analysis of white wines of Winery Béat-Louis Bujard

In the mouth the white wine of Winery Béat-Louis Bujard. is a with a nice freshness.

The best vintages in the white wines of Winery Béat-Louis Bujard

  • 2019With an average score of 3.90/5
  • 2016With an average score of 3.90/5
  • 2012With an average score of 3.90/5
  • 2018With an average score of 3.80/5
  • 2017With an average score of 3.80/5
  • 2015With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Béat-Louis Bujard.

  • Chasselas
  • Pinot Gris

Discovering the wine region of Vaud

Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.

The main Vaud vineyard area arches broadly around Lake Geneva from La Côte, west of Lausanne, via Lavaux (between Lausanne and Montreux to the east) to Chablais, which runs from the lake's edge into the steep-sided Rhone river valley - the gateway to the Valais. North of the lake are a handful of satellite viticultural areas around Lake Neuchâtel, bordering the Neuchatel - Three Lakes area, and along the banks of the Orbe river - grouped into the Côtes de l'Orbe and BonvillarsAOC/AOPs. Vaud is thus flanked by three key Swiss wine regions: Geneva (at the end of the lake to the southwest), Neuchâtel (to the north) and Valais (to the southeast). Just across the Jura Mountains, which form the canton's western edge (the Swiss border with France) is the French portion of the Jura.

Unusually among Swiss wine regions, Vaud produces more white wine than red. Two-thirds of production here is to white wine with the lion's share given over to Fendant/Chasselas, covering just over 2,200 hectares (5,400 acres) in the canton - 60 percent of its area. Other than Chasselas, Pinot Noir and Gamay are the next in line in terms of vineyard area, making up just over 20 percent of vineyard area together. Of the two, Pinot Noir is the more popular, boasting 480 hectares (1,100 acres) compared to Gamay's 350 (860 acres).

The top red wines of Winery Béat-Louis Bujard

Food and wine pairings with a red wine of Winery Béat-Louis Bujard

How Winery Béat-Louis Bujard wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of navarin of the sea da gigi, pork chops with veal stock sauce or duck casserole with turnips.

The best vintages in the red wines of Winery Béat-Louis Bujard

  • 2015With an average score of 4.00/5
  • 2013With an average score of 3.55/5
  • 2014With an average score of 3.50/5
  • 2009With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Béat-Louis Bujard.

  • Gamaret
  • Pinot Noir
  • Merlot
  • Shiraz/Syrah
  • Cabernet Franc

Discover the grape variety: Gamaret

Gamaret noir is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches, and grapes of medium size. Gamaret noir can be found in many vineyards: South-West, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Champagne, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.

The top pink wines of Winery Béat-Louis Bujard

Food and wine pairings with a pink wine of Winery Béat-Louis Bujard

How Winery Béat-Louis Bujard wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of filet mignon with prunes and white wine, rabbit with prunes or duck breast with honey, potato and onion with garlic.

The grape varieties most used in the pink wines of Winery Béat-Louis Bujard.

  • Pinot Noir

The word of the wine: Vent (taste of)

A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.

Discover the grape variety: Chasselas

Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.

News about Winery Béat-Louis Bujard and wines from the region

At the heart of the terroirs of Mâcon-Lugny

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Burgy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

The word of the wine: Vent (taste of)

A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.