The Cave du Forum is one of the best wineries to follow in Valais.. It offers 20 wines for sale in of Valais to come and discover on site or to buy online.
Looking for the best Cave du Forum wines in Valais among all the wines in the region? Check out our tops of the best red, white or effervescent Cave du Forum wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Cave du Forum wines with technical and enological descriptions.
How Cave du Forum wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef luc lake, lamb keftas or mahi mahi curry with coconut milk.
In the mouth the red wine of Cave du Forum. is a powerful with a nice balance between acidity and tannins.
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
5,259 ha on sunny Rhône terraces (Martigny to Loèche, 120 km), dry alpine climate.
How Cave du Forum wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of sloth pork loin, mussels with beer or cannelloni of meat.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Cave du Forum wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of oven-baked veal cutlets, ham and cheese omelette or roast wild boar with beer.
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.
Planning a wine route in the of Valais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Cave du Forum.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
