Cave du ForumCuvée Tradition Dôle Blanche Rosé
Pink wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Cuvée Tradition Dôle Blanche Rosé
Pairings that work perfectly with Cuvée Tradition Dôle Blanche Rosé
Original food and wine pairings with Cuvée Tradition Dôle Blanche Rosé
The Cuvée Tradition Dôle Blanche Rosé of Cave du Forum matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of simple veal sauté, spanish paella or duck breast with honey and raspberry vinegar.
Details and technical informations about Cave du Forum's Cuvée Tradition Dôle Blanche Rosé.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Cave du Forum
The Cave du Forum is one of of the world's great estates. It offers 17 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
The word of the wine: Acidic (flavor)
Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.
