The Cave Clavien is one of the largest wineries in the world. It offers 24 wines for sale in of Sion to come and discover on site or to buy online.
Looking for the best Cave Clavien wines in Sion among all the wines in the region? Check out our tops of the best red, white or effervescent Cave Clavien wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Cave Clavien wines with technical and enological descriptions.
How Cave Clavien wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with panang curry (red curry), marinated leg of lamb with herbs or pasta with shrimp.
In the mouth the red wine of Cave Clavien. is a with a nice freshness.
The wine region of Sion is located in the region of Valais of Switzerland. Wineries and vineyards like the Domaine Les Fils de Charles Favre or the Domaine Les Fils de Charles Favre produce mainly wines red, white and pink. The most planted grape varieties in the region of Sion are Pinot noir, Chasselas and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Sion often reveals types of flavors of game, red currant or tree fruit and sometimes also flavors of cassis, cranberry or dried fruit.
In the mouth of Sion is a with a nice freshness. We currently count 23 estates and châteaux in the of Sion, producing 87 different wines in conventional, organic and biodynamic agriculture. The wines of Sion go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Cave Clavien wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork roulades with cream and mushrooms, leek and fresh salmon tart or mushroom, bacon and gruyere quiche.
In the mouth the white wine of Cave Clavien. is a with a nice freshness.
How Cave Clavien wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of kafta bil saniyeh (lebanese dish), festive chinese fondue or texas style ribs / loin ribs.
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.
Planning a wine route in the of Sion? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Cave Clavien.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...
Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.
