The Cave Clavien is one of the largest wineries in the world. It offers 24 wines for sale in of Sion to come and discover on site or to buy online.
Looking for the best Cave Clavien wines in Sion among all the wines in the region? Check out our tops of the best red, white or effervescent Cave Clavien wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Cave Clavien wines with technical and enological descriptions.
How Cave Clavien wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of sloth pork loin, traditional tagine (morocco) or royal couscous.
In the mouth the red wine of Cave Clavien. is a with a nice freshness.
The wine region of Sion is located in the region of Valais of Switzerland. Wineries and vineyards like the Domaine Les Fils de Charles Favre or the Domaine Les Fils de Charles Favre produce mainly wines red, white and pink. The most planted grape varieties in the region of Sion are Pinot noir, Chasselas and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Sion often reveals types of flavors of game, red currant or tree fruit and sometimes also flavors of cassis, cranberry or dried fruit.
In the mouth of Sion is a with a nice freshness. We currently count 23 estates and châteaux in the of Sion, producing 87 different wines in conventional, organic and biodynamic agriculture. The wines of Sion go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Cave Clavien wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of flammekueche (with laughing cow), salt crusted sea bass or vegan leek and tofu quiche.
In the mouth the white wine of Cave Clavien. is a with a nice freshness.
How Cave Clavien wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef tongue in hot pickle sauce, veal rouelle normande or spanish paella.
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.
Planning a wine route in the of Sion? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Cave Clavien.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
