The Winery Castel d' Oro is one of the best wineries to follow in Asti.. It offers 3 wines for sale in of Asti to come and discover on site or to buy online.
Looking for the best Winery Castel d' Oro wines in Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Castel d' Oro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Castel d' Oro wines with technical and enological descriptions.
How Winery Castel d' Oro wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of very simple spaghetti carbonara, pork tenderloin with mushroom sauce or summer orecchiette.
The wine region of Asti is located in the region of Piémont of Italy. We currently count 468 estates and châteaux in the of Asti, producing 707 different wines in conventional, organic and biodynamic agriculture. The wines of Asti go well with generally quite well with dishes .
Planning a wine route in the of Asti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Castel d' Oro.
Belonging to the Estaing wines, the Saint Pierre doré is also called Roussellou. With an average budding, this variety is presented in the form of full, winged, elongated and very large bunches, with pulpy, spherical and medium-sized berries. When ripe, the fruit is golden-white in colour, with bronze leaves, which may be three-lobed or whole. The red colour is also found on the internodes of its herbaceous branch. For best results, a fairly long pruning will suit the Saint Pierre Doré, which is not overly afraid of oidium or mildew, but more afraid of grey rot. The characteristics of the roussellou mean that it could play a major role in the production of sparkling wines. The vine does indeed give a very acidic taste, not very sweet and with low degree aromas. It has been noted that the extent of the vineyard recorded in 1958 is 123 Ha, to be reduced to 1 Ha in 1994 on the French territory.
