The Winery Casebianche of Cilento of Campania

The Winery Casebianche is one of the best wineries to follow in Cilento.. It offers 9 wines for sale in of Cilento to come and discover on site or to buy online.
Looking for the best Winery Casebianche wines in Cilento among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casebianche wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casebianche wines with technical and enological descriptions.
How Winery Casebianche wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels spanish style, zucchini and goat cheese quiche or lupine seeds for kemia (the aperitif).
On the nose the white wine of Winery Casebianche. often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of oak, spices. In the mouth the white wine of Winery Casebianche. is a powerful.
Campanian DOC south of Salerno (Cilento Natural Park, 59 communes), Mediterranean climate with hot summers and mild winters. Aglianico is the signature red (60–75% of the Rosso): dense and complex with black cherry, blackberry, plum, leather, tobacco and balsamic notes, firm tannins — blended with Piedirosso and Primitivo. Fiano ("Santa Sofia") is the signature white (60–65%): vibrant and mineral with citrus, pear, white flowers and a smoky hint. Greco and Trebbiano complement.
How Winery Casebianche wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of southern beef meatballs, tagliatelle with carbonara or lamb tagine with honey and onions.
On the nose the red wine of Winery Casebianche. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Casebianche. is a powerful with a lot of tannins present in the mouth.
Supple, fruity reds with a clear to intense ruby robe, smooth tannins and a charming palate, with signature aromas of red fruits (cherry, raspberry), plum, spices, Mediterranean garrigue and volcanic mineral notes. Sunny Campanian profile for early drinking or short ageing. Essential component of Lacryma Christi del Vesuvio DOC and star of Campanian DOC reds (Ischia, Capri). Indigenous Italian black variety from Campania.
How Winery Casebianche wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of rack of lamb in a salt crust, pork cheeks with cider and honey or meatloaf with lovage (perpetual celery).
On the nose the sparkling wine of Winery Casebianche. often reveals types of flavors of earth, vegetal or citrus fruit and sometimes also flavors of red fruit, microbio or tree fruit.
There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.
Planning a wine route in the of Cilento? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casebianche.
Powerful, tannic reds with deep colour and tight structure, with aromas of black cherry, blackberry, leather, tobacco, coffee and balsamic-volcanic mineral notes. High acidity and very fine ageing potential, often compared to nebbiolo. Star of Taurasi DOCG in Campania and Aglianico del Vulture DOCG in Basilicata (vines planted on volcanic soils). Late-ripening southern Italian variety of probable ancient Greek origin.