The Winery Lorella Marotta is one of the best wineries to follow in Cilento.. It offers 2 wines for sale in of Cilento to come and discover on site or to buy online.
Looking for the best Winery Lorella Marotta wines in Cilento among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lorella Marotta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lorella Marotta wines with technical and enological descriptions.
How Winery Lorella Marotta wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef in a crust (onions & mustard), fish lasagne or lamb breast with onions and tomato sauce.
The wine region of Cilento is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Luigi Maffini or the Domaine Luigi Maffini produce mainly wines red, white and pink. The most planted grape varieties in the region of Cilento are Aglianico, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Cilento often reveals types of flavors of smoke, spices or floral and sometimes also flavors of citrus fruit, tree fruit or vegetal.
In the mouth of Cilento is a powerful. We currently count 16 estates and châteaux in the of Cilento, producing 43 different wines in conventional, organic and biodynamic agriculture. The wines of Cilento go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks.
Planning a wine route in the of Cilento? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lorella Marotta.
Romorantin is a white grape variety named after the town in the Loir-et-Cher region where it originated. It was François 1er who planted the first Romorantin vines here in 1519, and it has gradually been replaced by Sauvignon, considered more aromatic, and is only planted in the Loir-et-Cher region, where it is the source of the Cour-Cheverny AOC. Its bunches of small white berries, which turn pink when ripe, are resistant to grey rot. Cour-Cheverny wines are fruity white wines with aromas of white flowers, citrus fruit and honey. Their lively, full-bodied character means they can be enjoyed after a few years' storage.
