The Winery I Vini del Cavaliere of Cilento of Campania

The Winery I Vini del Cavaliere is one of the largest wineries in the world. It offers 11 wines for sale in of Cilento to come and discover on site or to buy online.
Looking for the best Winery I Vini del Cavaliere wines in Cilento among all the wines in the region? Check out our tops of the best red, white or effervescent Winery I Vini del Cavaliere wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery I Vini del Cavaliere wines with technical and enological descriptions.
How Winery I Vini del Cavaliere wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pageot, broccoli and blue cheese quiche without pastry or boquerones anchovies in vinegar.
On the nose the white wine of Winery I Vini del Cavaliere. often reveals types of flavors of oak. In the mouth the white wine of Winery I Vini del Cavaliere. is a powerful.
Campanian DOC south of Salerno (Cilento Natural Park, 59 communes), Mediterranean climate with hot summers and mild winters. Aglianico is the signature red (60–75% of the Rosso): dense and complex with black cherry, blackberry, plum, leather, tobacco and balsamic notes, firm tannins — blended with Piedirosso and Primitivo. Fiano ("Santa Sofia") is the signature white (60–65%): vibrant and mineral with citrus, pear, white flowers and a smoky hint. Greco and Trebbiano complement.
How Winery I Vini del Cavaliere wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef with dark beer, cannelloni with salmon and spinach or traditional tunisian couscous.
On the nose the red wine of Winery I Vini del Cavaliere. often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit. In the mouth the red wine of Winery I Vini del Cavaliere. is a powerful with a lot of tannins present in the mouth.
Lively, aromatic dry whites with a pale golden robe, an elegant palate and preserved acidity, with signature aromas of citrus (lemon, grapefruit), white flowers (acacia, honeysuckle), white-fleshed fruits (apple, pear) and volcanic mineral notes. Refreshing Mediterranean profile. Star of Falanghina del Sannio DOP and signature of the Vesuvian coast. Native Italian variety from Campania, one of the oldest in southern Italy (Roman era).
How Winery I Vini del Cavaliere wines pair with each other generally quite well with dishes of sweet desserts such as recipes of apple cake.
See cabernet franc.
How Winery I Vini del Cavaliere wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of mamyjaja lamb mouse tagine, filet mignon with prunes and white wine or chicken ballotine with ham and mushrooms.
Powerful, tannic reds with deep colour and tight structure, with aromas of black cherry, blackberry, leather, tobacco, coffee and balsamic-volcanic mineral notes. High acidity and very fine ageing potential, often compared to nebbiolo. Star of Taurasi DOCG in Campania and Aglianico del Vulture DOCG in Basilicata (vines planted on volcanic soils). Late-ripening southern Italian variety of probable ancient Greek origin.
Planning a wine route in the of Cilento? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery I Vini del Cavaliere.
Sweet, lightly sparkling aromatic whites with a pale golden hue, a supple palate and preserved acidity, with intense signature aromas of muscat, rose, orange blossom, white peach, candied citrus, honey, sage and explosive muscat notes. Low alcohol, indulgent profile. Absolute star of Moscato d'Asti DOCG and Asti Spumante DOCG in Piedmont. Italian name for the muscat family (Moscato Bianco = muscat blanc à petits grains), Piedmontese signature.