
Winery I Vini del CavaliereLeukòs Fiano Paestum
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Leukòs Fiano Paestum of the Winery I Vini del Cavaliere is in the top 20 of wines of Paestum.

Taste structure of the Leukòs Fiano Paestum from the Winery I Vini del Cavaliere
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Leukòs Fiano Paestum of Winery I Vini del Cavaliere in the region of Campania is a powerful.
Food and wine pairings with Leukòs Fiano Paestum
Pairings that work perfectly with Leukòs Fiano Paestum
Original food and wine pairings with Leukòs Fiano Paestum
The Leukòs Fiano Paestum of Winery I Vini del Cavaliere matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of carri of shrimps with chillies, leek, goat cheese and bacon quiche or verrine of beetroot and saint moret.
Details and technical informations about Winery I Vini del Cavaliere's Leukòs Fiano Paestum.
Discover the grape variety: Rufete
Supple, fruity reds with a clear ruby colour, silky tannins and airy palate with preserved acidity, showing signature aromas of red fruits (cherry, raspberry, strawberry), gentle spices and fresh floral notes. Elegant mountain profile for early drinking. Star of the Sierra de Salamanca DO, a typical expression of the north-west Iberian Peninsula, also present in Beira Interior and the Portuguese Douro. Native Iberian black variety from Salamanca.
Last vintages of this wine
The best vintages of Leukòs Fiano Paestum from Winery I Vini del Cavaliere are 0
Informations about the Winery I Vini del Cavaliere
The Winery I Vini del Cavaliere is one of of the world's greatest estates. It offers 8 wines for sale in the of Paestum to come and discover on site or to buy online.
The wine region of Paestum
Campanian IGT on the coastal plains of Salerno and northern Cilento (facing the ancient temples of Poseidonia). Aglianico the red signature: dense and structured with black cherry, blackberry, candied plum, liquorice, tobacco and a balsamic touch, firm tannins and lively acidity — a solar version of the great Campanian grape. Fiano the white signature: broad and complex (pear, citrus, honey, hazelnut, white flowers). Lively Greco and Falanghina, supple Piedirosso as complements.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.













