The Winery Marino of Cilento of Campania

The Winery Marino is one of the largest wineries in the world. It offers 20 wines for sale in of Cilento to come and discover on site or to buy online.
Looking for the best Winery Marino wines in Cilento among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Marino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Marino wines with technical and enological descriptions.
How Winery Marino wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of braciola (southern italy), pasta with vongoles (flat clams) or crusted lamb fillets with sweet spices.
In the mouth the red wine of Winery Marino. is a powerful with a lot of tannins present in the mouth.
The wine region of Cilento is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Luigi Maffini or the Domaine Luigi Maffini produce mainly wines red, white and pink. The most planted grape varieties in the region of Cilento are Aglianico, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Cilento often reveals types of flavors of smoke, spices or floral and sometimes also flavors of citrus fruit, tree fruit or vegetal.
In the mouth of Cilento is a powerful. We currently count 16 estates and châteaux in the of Cilento, producing 43 different wines in conventional, organic and biodynamic agriculture. The wines of Cilento go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks.
How Winery Marino wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pike dumplings with shrimp sauce, zucchini and goat cheese quiche or tuna samoussa.
In the mouth the white wine of Winery Marino. is a powerful.
How Winery Marino wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef fashion, kapama of lamb (traditional bosnian dish) or sot- l- leaves.
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Planning a wine route in the of Cilento? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Marino.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).