Winery MarinoCilento Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
The Cilento Rosso of the Winery Marino is in the top 10 of wines of Cilento.
Taste structure of the Cilento Rosso from the Winery Marino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cilento Rosso of Winery Marino in the region of Campania is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Cilento Rosso
Pairings that work perfectly with Cilento Rosso
Original food and wine pairings with Cilento Rosso
The Cilento Rosso of Winery Marino matches generally quite well with dishes of beef, pasta or lamb such as recipes of braised beef with guinness, pasta with peas and bacon or thomas's shoulder of lamb.
Details and technical informations about Winery Marino's Cilento Rosso.
Discover the grape variety: Carcajolo
Carcajolo blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of medium to large size. The white Carcajolo can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Cilento Rosso from Winery Marino are 0, 2014
Informations about the Winery Marino
The Winery Marino is one of of the world's greatest estates. It offers 20 wines for sale in the of Cilento to come and discover on site or to buy online.
The wine region of Cilento
The wine region of Cilento is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Luigi Maffini or the Domaine Luigi Maffini produce mainly wines red, white and pink. The most planted grape varieties in the region of Cilento are Aglianico, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Cilento often reveals types of flavors of smoke, spices or floral and sometimes also flavors of citrus fruit, tree fruit or vegetal.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Nouaison
Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.
