Winery Marino - Fonte del Saraceno Cilento

Winery MarinoFonte del Saraceno Cilento

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Fonte del Saraceno Cilento of Winery Marino is a red wine from the region of Cilento of Campania.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Fonte del Saraceno Cilento of the Winery Marino is in the top 20 of wines of Cilento.

Taste structure of the Fonte del Saraceno Cilento from the Winery Marino

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Fonte del Saraceno Cilento of Winery Marino in the region of Campania is a powerful.

Details and technical informations about Winery Marino's Fonte del Saraceno Cilento.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.

Last vintages of this wine

Fonte del Saraceno Cilento - 0
In the top 20 of of Cilento wines
Average rating: 3.51110.50

The best vintages of Fonte del Saraceno Cilento from Winery Marino are 0

Informations about the Winery Marino

The winery offers 20 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Cilento in the region of Campania

The Winery Marino is one of of the world's great estates. It offers 20 wines for sale in the of Cilento to come and discover on site or to buy online.

Top wine Campania
In the top 90000 of of Italy wines
In the top 25 of of Cilento wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Cilento

The wine region of Cilento is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Luigi Maffini or the Domaine Luigi Maffini produce mainly wines red, white and pink. The most planted grape varieties in the region of Cilento are Aglianico, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Cilento often reveals types of flavors of smoke, spices or floral and sometimes also flavors of citrus fruit, tree fruit or vegetal.


The wine region of Campania

Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.

The word of the wine: Color

The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.

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