
Winery MarinoFonte del Saraceno Cilento
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Fonte del Saraceno Cilento of the Winery Marino is in the top 20 of wines of Cilento.

Taste structure of the Fonte del Saraceno Cilento from the Winery Marino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fonte del Saraceno Cilento of Winery Marino in the region of Campania is a powerful.
Food and wine pairings with Fonte del Saraceno Cilento
Pairings that work perfectly with Fonte del Saraceno Cilento
Original food and wine pairings with Fonte del Saraceno Cilento
The Fonte del Saraceno Cilento of Winery Marino matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with dark beer, macaroni and angel hair gratin or rack of lamb in a salt crust.
Details and technical informations about Winery Marino's Fonte del Saraceno Cilento.
Discover the grape variety: Traminette
Muscat-scented, structured whites with a golden robe, full palate and firm acidity. Intense aromas of rose, lychee, white flowers, yellow fruits (peach, apricot), honey and soft spices reminiscent of Gewürztraminer. Produced as dry, off-dry and sweet styles. Aromatic flagship of the American north-east (Indiana — the state's signature variety —, New York, Ohio, Pennsylvania) and Canada. Hybrid created in 1965 by Cornell University (Joannes Seyve 23.416 × Gewürztraminer).
Last vintages of this wine
The best vintages of Fonte del Saraceno Cilento from Winery Marino are 0
Informations about the Winery Marino
The Winery Marino is one of of the world's great estates. It offers 20 wines for sale in the of Cilento to come and discover on site or to buy online.
The wine region of Cilento
Campanian DOC south of Salerno (Cilento Natural Park, 59 communes), Mediterranean climate with hot summers and mild winters. Aglianico is the signature red (60–75% of the Rosso): dense and complex with black cherry, blackberry, plum, leather, tobacco and balsamic notes, firm tannins — blended with Piedirosso and Primitivo. Fiano ("Santa Sofia") is the signature white (60–65%): vibrant and mineral with citrus, pear, white flowers and a smoky hint. Greco and Trebbiano complement.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Dry extract
Non-liquid constituents of wine.













