
Winery MarinoPaestum Fiano
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Paestum Fiano of the Winery Marino is in the top 10 of wines of Paestum.
Taste structure of the Paestum Fiano from the Winery Marino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Paestum Fiano of Winery Marino in the region of Campania is a powerful.
Food and wine pairings with Paestum Fiano
Pairings that work perfectly with Paestum Fiano
Original food and wine pairings with Paestum Fiano
The Paestum Fiano of Winery Marino matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops on a bed of leeks, quiche with leeks and fresh salmon from flo or shrimp acras.
Details and technical informations about Winery Marino's Paestum Fiano.
Discover the grape variety: Rousse
It is said to have originated in the Vallée du Gier, south-west of Lyon, and is found only in this region, like the Mornen, with which it has long been associated. It disappeared from the vineyard a long time ago, but is currently being recognized thanks to the association for the restoration and development of the Coteaux du Gier vineyard (A.R.D.V.C.G). A few vines still remain in a mixture in very old plots.
Last vintages of this wine
The best vintages of Paestum Fiano from Winery Marino are 2015, 0, 2017
Informations about the Winery Marino
The Winery Marino is one of of the world's greatest estates. It offers 20 wines for sale in the of Paestum to come and discover on site or to buy online.
The wine region of Paestum
The wine region of Paestum is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Viticoltori de Conciliis or the Domaine San Salvatore produce mainly wines red, white and pink. The most planted grape varieties in the region of Paestum are Aglianico, Primitivo and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Paestum often reveals types of flavors of cherry, peach or red fruit and sometimes also flavors of black fruit, floral or dried fruit.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.













