Winery Casebianche - Cumalè Fiano Cilento

Winery CasebiancheCumalè Fiano Cilento

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cumalè Fiano Cilento of Winery Casebianche is a white wine from the region of Cilento of Campania.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Cumalè Fiano Cilento from the Winery Casebianche

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Cumalè Fiano Cilento of Winery Casebianche in the region of Campania is a powerful.

Wine flavors and olphactive analysis

On the nose the Cumalè Fiano Cilento of Winery Casebianche in the region of Campania often reveals types of flavors of tree fruit.

Details and technical informations about Winery Casebianche's Cumalè Fiano Cilento.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Saint-Pierre doré

Saint-Pierre doré blanc is a grape variety that originated in France (Auvergne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Saint-Pierre doré can be found in several vineyards: South-West, Cognac, Bordeaux, Burgundy, Beaujolais, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey.

Last vintages of this wine

Cumalè Fiano Cilento - 2019
In the top 100 of of Cilento wines
Average rating: 3.71110.50
Cumalè Fiano Cilento - 2017
In the top 100 of of Cilento wines
Average rating: 3.51110.50
Cumalè Fiano Cilento - 2016
In the top 100 of of Cilento wines
Average rating: 3.71110.50
Cumalè Fiano Cilento - 2015
In the top 100 of of Cilento wines
Average rating: 3.61110.50
Cumalè Fiano Cilento - 2014
In the top 100 of of Cilento wines
Average rating: 3.61110.50
Cumalè Fiano Cilento - 2013
In the top 100 of of Cilento wines
Average rating: 3.51110.50
Cumalè Fiano Cilento - 0
In the top 100 of of Cilento wines
Average rating: 3.61110.50

The best vintages of Cumalè Fiano Cilento from Winery Casebianche are 2019, 2016, 2015, 2014 and 0.

Informations about the Winery Casebianche

The winery offers 9 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Cilento in the region of Campania
Find the Winery Casebianche on Facebook

The Winery Casebianche is one of of the world's greatest estates. It offers 9 wines for sale in the of Cilento to come and discover on site or to buy online.

Top wine Campania
In the top 40000 of of Italy wines
In the top 850 of of Cilento wines
In the top 50000 of white wines
In the top 200000 wines of the world

The wine region of Cilento

The wine region of Cilento is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Luigi Maffini or the Domaine Luigi Maffini produce mainly wines red, white and pink. The most planted grape varieties in the region of Cilento are Aglianico, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Cilento often reveals types of flavors of smoke, spices or floral and sometimes also flavors of citrus fruit, tree fruit or vegetal.


The wine region of Campania

Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.

The word of the wine: Primeur (wine)

A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.

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