The Winery Garofoli is one of the world's great estates. It offers 45 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Garofoli wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Garofoli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Garofoli wines with technical and enological descriptions.
How Winery Garofoli wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with knackis, ham and comté quiche or tempura of vegetables and quick.
On the nose the white wine of Winery Garofoli. often reveals types of flavors of pineapple, vegetal or melon and sometimes also flavors of straw, chalk or savory. In the mouth the white wine of Winery Garofoli. is a powerful with a nice freshness.
This is not a known wine region.
How Winery Garofoli wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of chinese fondue, the real recipe for carbonara or veal simmered with vegetables.
On the nose the red wine of Winery Garofoli. often reveals types of flavors of cream, microbio or game and sometimes also flavors of cinnamon, cheese or dark fruit. In the mouth the red wine of Winery Garofoli. is a powerful with a nice freshness.
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
How Winery Garofoli wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pan-fried carrots, papillotes of simple salmon steaks or yakisoba (fried noodles).
On the nose the sparkling wine of Winery Garofoli. often reveals types of flavors of citrus, green apple or tree fruit and sometimes also flavors of citrus fruit, red fruit or earth.
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.
How Winery Garofoli wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of lamb shoulder confit, veal escalope (piccata milanese) or beef tagine with vegetables.
On the nose the pink wine of Winery Garofoli. often reveals types of flavors of cherry, non oak or red fruit and sometimes also flavors of citrus fruit, tree fruit or oak.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Garofoli wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of croziflette, salmon lasagna or fish curry à la reunion.
On the nose the sweet wine of Winery Garofoli. often reveals types of flavors of tropical fruit. In the mouth the sweet wine of Winery Garofoli. is a powerful with a good balance between acidity and sweetness.
Characteristic of supple and light wines, particularly new wines.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Garofoli.
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...
Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...
While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.
