The Winery Venosa is one of the world's great estates. It offers 39 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Venosa wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Venosa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Venosa wines with technical and enological descriptions.
How Winery Venosa wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of venison stew with red wine, lasagna with pointed cabbage or blanquette of lamb.
On the nose the red wine of Winery Venosa. often reveals types of flavors of cherry, oak or dried fruit and sometimes also flavors of tar, leather or tobacco. In the mouth the red wine of Winery Venosa. is a powerful with a lot of tannins present in the mouth.
This is not a known wine region.
How Winery Venosa wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of shoulder of lamb boulangère, provencal veal tendrons or pork cheeks confit in cider.
On the nose the pink wine of Winery Venosa. often reveals types of flavors of citrus fruit.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Venosa wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of brasucade of mussels from languedoc, tuna, pepper and tomato quiche or tomato tartar.
On the nose the white wine of Winery Venosa. often reveals types of flavors of earth, tree fruit or vegetal and sometimes also flavors of tropical fruit, microbio or citrus fruit. In the mouth the white wine of Winery Venosa. is a powerful.
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.
How Winery Venosa wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of lamb stew from my mum, andouillette de troyes with chaource sauce or pork gyros.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Venosa.
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...
While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...
It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.
