Winery Venosa - Corte dei Reami Aglianico del Vulture

Winery VenosaCorte dei Reami Aglianico del Vulture

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Corte dei Reami Aglianico del Vulture of Winery Venosa is a red wine from the region of Aglianico del Vulture of Basilicate.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Corte dei Reami Aglianico del Vulture from the Winery Venosa

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Corte dei Reami Aglianico del Vulture of Winery Venosa in the region of Basilicate is a powerful with a lot of tannins present in the mouth.

Details and technical informations about Winery Venosa's Corte dei Reami Aglianico del Vulture.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aglianico

A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.

Last vintages of this wine

Corte dei Reami Aglianico del Vulture - 2018
In the top 100 of of Aglianico del Vulture wines
Average rating: 3.51110.50
Corte dei Reami Aglianico del Vulture - 2016
In the top 100 of of Aglianico del Vulture wines
Average rating: 3.111100
Corte dei Reami Aglianico del Vulture - 2015
In the top 100 of of Aglianico del Vulture wines
Average rating: 311100
Corte dei Reami Aglianico del Vulture - 2013
In the top 100 of of Aglianico del Vulture wines
Average rating: 3.311100
Corte dei Reami Aglianico del Vulture - 2012
In the top 100 of of Aglianico del Vulture wines
Average rating: 3.111100

The best vintages of Corte dei Reami Aglianico del Vulture from Winery Venosa are 2018, 2013, 2016, 2012 and 2015.

Informations about the Winery Venosa

The winery offers 40 different wines.
Its wines get an average rating of 3.7.
It is in the top 25 of the best estates in the region
It is located in Aglianico del Vulture in the region of Basilicate
Find the Winery Venosa on Facebook and on Twitter

The Winery Venosa is one of of the world's great estates. It offers 35 wines for sale in the of Aglianico del Vulture to come and discover on site or to buy online.

Top wine Basilicate
In the top 60000 of of Italy wines
In the top 300 of of Aglianico del Vulture wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Aglianico del Vulture

The wine region of Aglianico del Vulture is located in the region of Basilicate of Italy. Wineries and vineyards like the Domaine Eubea or the Domaine Vigneti del Vulture produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Aglianico del Vulture are Aglianico et Primitivo, they are then used in wines in blends or as a single variety. On the nose of Aglianico del Vulture often reveals types of flavors of cream, white pepper or clove and sometimes also flavors of mocha, jam or violet.


The wine region of Basilicate

Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation. It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.

News related to this wine

At the heart of the terroirs of Mâcon-Charnay-les-Mâcon

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bo ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

The word of the wine: Presses

The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.

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