Winery VenosaBaliaggio Basilicata Malvasia
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Baliaggio Basilicata Malvasia from the Winery Venosa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baliaggio Basilicata Malvasia of Winery Venosa in the region of Basilicata is a powerful.
Food and wine pairings with Baliaggio Basilicata Malvasia
Pairings that work perfectly with Baliaggio Basilicata Malvasia
Original food and wine pairings with Baliaggio Basilicata Malvasia
The Baliaggio Basilicata Malvasia of Winery Venosa matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of paella de marisco (seafood paella), quiche without pastry, courgette and blue cheese or lebanese hummus.
Details and technical informations about Winery Venosa's Baliaggio Basilicata Malvasia.
Discover the grape variety: Caino blanco
Crisp, aromatic dry whites with a pale golden robe, a slender palate and preserved acidity of signature citrus (lemon, grapefruit), white-fleshed fruits (apple, pear), white flowers, fresh herbs and saline Atlantic mineral notes. An ideal thirst-quenching profile with seafood. Traditional component of Rías Baixas DO blends alongside albariño and loureira. Native Galician grape of north-west Spain, Atlantic signature.
Last vintages of this wine
The best vintages of Baliaggio Basilicata Malvasia from Winery Venosa are 0, 2019
Informations about the Winery Venosa
The Winery Venosa is one of of the world's great estates. It offers 35 wines for sale in the of Basilicata to come and discover on site or to buy online.
The wine region of Basilicata
Austere region of southern Italy between Campania and Apulia, kingdom of volcanic Aglianico. Aglianico del Vulture signature DOCG on volcanic soils (~1,500 ha at 700 m): powerful, structured reds with signature notes of black cherry, blackberry, tobacco, leather, liquorice and a smoky mineral touch, firm tannins and long ageing — compared to Nebbiolo and Barolo. Also sun-drenched Primitivo, round Montepulciano. Fresh Greco and Fiano whites.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.
