Winery Brennan VineyardsAustin St. Three White Chicks
White wine
This wine generally goes well with pork, poultry or game (deer, venison).
Food and wine pairings with Austin St. Three White Chicks
Pairings that work perfectly with Austin St. Three White Chicks
Original food and wine pairings with Austin St. Three White Chicks
The Austin St. Three White Chicks of Winery Brennan Vineyards matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of oven roasted rabbit that cooks itself!, duck breast with foie gras sauce or shrimp in coconut milk.
Details and technical informations about Winery Brennan Vineyards's Austin St. Three White Chicks.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Austin St. Three White Chicks from Winery Brennan Vineyards are 0
Informations about the Winery Brennan Vineyards
The Winery Brennan Vineyards is one of of the world's great estates. It offers 28 wines for sale in the of Texas to come and discover on site or to buy online.
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The word of the wine: Chair
Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.
