The Winery Brancott Estate is one of the best wineries to follow in Marlborough.. It offers 82 wines for sale in of Marlborough to come and discover on site or to buy online.
Looking for the best Winery Brancott Estate wines in Marlborough among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Brancott Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Brancott Estate wines with technical and enological descriptions.
How Winery Brancott Estate wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of cabri en colombo with creole sauce, sauté of doe stroganoff or duck parmentier.
On the nose the red wine of Winery Brancott Estate. often reveals types of flavors of cream, oak or prune and sometimes also flavors of almonds, cinnamon or cheese. In the mouth the red wine of Winery Brancott Estate. is a with a nice freshness.
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
How Winery Brancott Estate wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of my chef's pot, mushroom, bacon and gruyere quiche or chicken el diablo.
On the nose the white wine of Winery Brancott Estate. often reveals types of flavors of pineapple, mango or microbio and sometimes also flavors of earth, non oak or kiwi. In the mouth the white wine of Winery Brancott Estate. is a with a nice freshness.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Brancott Estate wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of marinated veal skewers with herbs, cantonese rice or rabbit with white wine and mushrooms.
On the nose the sparkling wine of Winery Brancott Estate. often reveals types of flavors of cream, citrus or strawberries and sometimes also flavors of non oak, earth or microbio.
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.
How Winery Brancott Estate wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of beef bourguignon with cookéo, cantonese rice or wild boar, roe deer or doe leg.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Brancott Estate wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of blanquette of the sea, light tuna-tomato quiche (without cream) or carrot and goat cheese pie.
On the nose the sweet wine of Winery Brancott Estate. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit. In the mouth the sweet wine of Winery Brancott Estate. is a with a good balance between acidity and sweetness.
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).
Planning a wine route in the of Marlborough? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Brancott Estate.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgo ...
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.
