Winery Brancott EstateMontana Festival Block Merlot - Cabernet Sauvignon
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Montana Festival Block Merlot - Cabernet Sauvignon from the Winery Brancott Estate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montana Festival Block Merlot - Cabernet Sauvignon of Winery Brancott Estate in the region of North Island is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Montana Festival Block Merlot - Cabernet Sauvignon
Pairings that work perfectly with Montana Festival Block Merlot - Cabernet Sauvignon
Original food and wine pairings with Montana Festival Block Merlot - Cabernet Sauvignon
The Montana Festival Block Merlot - Cabernet Sauvignon of Winery Brancott Estate matches generally quite well with dishes of beef, pasta or veal such as recipes of beef strogonoff, express beef cannelloni or veal colombo.
Details and technical informations about Winery Brancott Estate's Montana Festival Block Merlot - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Brancott Estate
The Winery Brancott Estate is one of of the world's great estates. It offers 84 wines for sale in the of Hawke's Bay to come and discover on site or to buy online.
The wine region of Hawke's Bay
The wine region of Hawke's Bay is located in the region of North Island of New Zealand. We currently count 274 estates and châteaux in the of Hawke's Bay, producing 1268 different wines in conventional, organic and biodynamic agriculture. The wines of Hawke's Bay go well with generally quite well with dishes .
The wine region of North Island
New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.
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The word of the wine: Rough
A very astringent and somewhat coarse tannic wine.