Winery Brancott EstateMontana Winemakers Series Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Montana Winemakers Series Sauvignon Blanc from the Winery Brancott Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montana Winemakers Series Sauvignon Blanc of Winery Brancott Estate in the region of North Island is a with a nice freshness.
Food and wine pairings with Montana Winemakers Series Sauvignon Blanc
Pairings that work perfectly with Montana Winemakers Series Sauvignon Blanc
Original food and wine pairings with Montana Winemakers Series Sauvignon Blanc
The Montana Winemakers Series Sauvignon Blanc of Winery Brancott Estate matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of carne de porco alentejana (sliced pork with vongoles) recipe..., light tuna-tomato quiche (without cream) or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Brancott Estate's Montana Winemakers Series Sauvignon Blanc.
Discover the grape variety: Diolinoir
Intraspecific cross between robin noir and pinot noir obtained in 1970 by André Jacquinet of the Swiss Federal Research Station Agroscope Changins-Wadenswil (Switzerland).
Informations about the Winery Brancott Estate
The Winery Brancott Estate is one of of the world's great estates. It offers 84 wines for sale in the of Hawke's Bay to come and discover on site or to buy online.
The wine region of Hawke's Bay
The wine region of Hawke's Bay is located in the region of North Island of New Zealand. We currently count 274 estates and châteaux in the of Hawke's Bay, producing 1268 different wines in conventional, organic and biodynamic agriculture. The wines of Hawke's Bay go well with generally quite well with dishes .
The wine region of North Island
New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.
News related to this wine
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The word of the wine: De-vatting
Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.