The Bodegas Torre del Veguer is one of the best wineries to follow in Catalogne.. It offers 23 wines for sale in of Catalogne to come and discover on site or to buy online.
Looking for the best Bodegas Torre del Veguer wines in Catalogne among all the wines in the region? Check out our tops of the best red, white or effervescent Bodegas Torre del Veguer wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodegas Torre del Veguer wines with technical and enological descriptions.
How Bodegas Torre del Veguer wines pair with each other generally quite well with dishes of spicy food, sweet desserts or pork such as recipes of royal couscous, chantilly cream or savoyard pizza (cream base).
On the nose the white wine of Bodegas Torre del Veguer. often reveals types of flavors of tree fruit.
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
70,000 ha, 12 appellations. From Cava to great age-worthy crus.
How Bodegas Torre del Veguer wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti with beef balls, tunisian pasta or milanese osso buco.
On the nose the red wine of Bodegas Torre del Veguer. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of vanilla, pepper or non oak. In the mouth the red wine of Bodegas Torre del Veguer. is a powerful with a nice balance between acidity and tannins.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
How Bodegas Torre del Veguer wines pair with each other generally quite well with dishes of spicy food, sweet desserts or shellfish such as recipes of chicken curry and onions, chocolate mug cake or seafood lasagna.
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.
How Bodegas Torre del Veguer wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Bodegas Torre del Veguer. often reveals types of flavors of citrus fruit.
Generous, warm reds with an evolving ruby robe, smooth tannins and an ample palate, showing intense aromas of ripe red fruits (cherry, candied raspberry), garrigue, dry herbs, spices, liquorice and sun-drenched notes. Also in luscious rosés and sweet wines (Banyuls). Absolute star of Priorat DOQ, pillar of Rioja DOCa, Garnacha de Aragón, Campo de Borja DO, Calatayud DO and Châteauneuf-du-Pape AOC. Aragonese autochthonous variety, one of the most planted worldwide.
Planning a wine route in the of Catalogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodegas Torre del Veguer.
Aromatic, rich whites or reds ranging from pale gold to amber, with a broad palate and variable acidity, featuring signature aromas of yellow fruits (apricot, peach), white flowers, honey, dried fruits, muscat and spice notes. Made dry, sweet, liqueur and sparkling. Stars of countless Italian (Malvasia delle Lipari, Colli Piacentini), Spanish, Portuguese (Madeira) and Croatian appellations. Family of historic grape varieties of Greek origin (Monemvasia).
