Bodegas Torre del VeguerMarta Método Tradicional
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Marta Método Tradicional from the Bodegas Torre del Veguer
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Marta Método Tradicional of Bodegas Torre del Veguer in the region of Catalogne is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Marta Método Tradicional
Pairings that work perfectly with Marta Método Tradicional
Original food and wine pairings with Marta Método Tradicional
The Marta Método Tradicional of Bodegas Torre del Veguer matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels carbonara, parmesan crisps or marmite dieppoise.
Details and technical informations about Bodegas Torre del Veguer's Marta Método Tradicional.
Discover the grape variety: Len de l'el
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
Last vintages of this wine
The best vintages of Marta Método Tradicional from Bodegas Torre del Veguer are 0
Informations about the Bodegas Torre del Veguer
The Bodegas Torre del Veguer is one of of the world's great estates. It offers 24 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.
