The Domaine Bahourat of Costières-de-Nîmes of Rhone Valley

Domaine Bahourat - Costières de Nîmes Rosé
The winery offers 4 different wines
3.3
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Its wines get an average rating of 3.3.
It is ranked in the top 259 of the estates of Rhone Valley.
It is located in Costières-de-Nîmes in the region of Rhone Valley

The Domaine Bahourat is one of the best wineries to follow in Costières-de-Nîmes.. It offers 4 wines for sale in of Costières-de-Nîmes to come and discover on site or to buy online.

Top Domaine Bahourat wines

Looking for the best Domaine Bahourat wines in Costières-de-Nîmes among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Bahourat wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Bahourat wines with technical and enological descriptions.

The top pink wines of Domaine Bahourat

Food and wine pairings with a pink wine of Domaine Bahourat

How Domaine Bahourat wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of beef tagine with vegetables, pasta salmon - fresh cream or squid rings with tomato.

The best vintages in the pink wines of Domaine Bahourat

  • 2017With an average score of 3.60/5

The grape varieties most used in the pink wines of Domaine Bahourat.

  • Shiraz/Syrah
  • Grenache
  • Cinsault

Discovering the wine region of Costières-de-Nîmes

The wine region of Costières-de-Nîmes is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Scamandre or the Château d'Or et de Gueules produce mainly wines red, pink and white. The most planted grape varieties in the region of Costières-de-Nîmes are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Costières-de-Nîmes often reveals types of flavors of non oak, thyme or raisin and sometimes also flavors of clove, cocoa or coffee.

In the mouth of Costières-de-Nîmes is a powerful with a nice freshness. We currently count 316 estates and châteaux in the of Costières-de-Nîmes, producing 875 different wines in conventional, organic and biodynamic agriculture. The wines of Costières-de-Nîmes go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top red wines of Domaine Bahourat

Food and wine pairings with a red wine of Domaine Bahourat

How Domaine Bahourat wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of korean bibimbap, lamb fillet with monbazillac or watercress salad with vitamins.

Organoleptic analysis of red wines of Domaine Bahourat

In the mouth the red wine of Domaine Bahourat. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Domaine Bahourat

  • 2018With an average score of 2.90/5

The grape varieties most used in the red wines of Domaine Bahourat.

  • Shiraz/Syrah
  • Grenache

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Domaine Bahourat

Planning a wine route in the of Costières-de-Nîmes? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Bahourat.

Discover the grape variety: Gramon

Gramon noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Gramon noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

News about Domaine Bahourat and wines from the region

Walls: Gigondas 2013 and 2014 – time to drink up?

I clearly remember the summer of 2014 in the Rhône. We were there on holiday, staying not far from the hill of Hermitage. It rained incessantly, I got tonsillitis and we had to rush our two-year-old son to hospital with a severed thumb. It wasn’t the best holiday we’ve ever had. That wet summer of 2014 also made an indelible impression on the wines. The 2013 vintage wasn’t without its challenges either – it was certainly unlucky for some. Positioned between the excellent 2012 and 2015, the 2013s ...

Decanter bookmarks: Things to read, watch and listen to for wine lovers

Looking for inspiration? Here are the best things to read, watch and listen to for wine lovers. We’ve picked out some of the best wine-related books, TV shows and podcasts for your enjoyment! Wine books: Malbec Mon Amour – Laura Catena and Alejandro Vigil Written by fourth-generation vintner Dr Laura Catena and winemaker Alejandro Vigil, this illustrated coffee-table book is a love song to the Malbec grape in Argentina. Combining history and storytelling with viticultural notes – including ...

Decanter’s Regional Editors pick out their top wines for Decanter Fine Wine Encounter NYC

In the first part of this series, see the wines that the Decanter editorial team is most excited about tasting at the Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Amy Wislocki – Decanter Magazine Editor Cape Landing Blackwood Cabernet Sauvignon, Margaret River 2019 At the end of every year at Decanter, we organise a ‘Wines of the Year‘ tasting. We ask our key contributors and editorial staff to pick out the wines that most impressed them during the year just gon ...

The word of the wine: Destemming

Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.