The Cave des Grands Grès is one of the best wineries to follow in Costières-de-Nîmes.. It offers 13 wines for sale in of Costières-de-Nîmes to come and discover on site or to buy online.
Looking for the best Cave des Grands Grès wines in Costières-de-Nîmes among all the wines in the region? Check out our tops of the best red, white or effervescent Cave des Grands Grès wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Cave des Grands Grès wines with technical and enological descriptions.
How Cave des Grands Grès wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of sauerkraut (with tips so to do!!!), tuna pie or lasagna of the sea with zucchini.
The wine region of Costières-de-Nîmes is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Scamandre or the Château d'Or et de Gueules produce mainly wines red, pink and white. The most planted grape varieties in the region of Costières-de-Nîmes are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Costières-de-Nîmes often reveals types of flavors of non oak, thyme or raisin and sometimes also flavors of clove, cocoa or coffee.
In the mouth of Costières-de-Nîmes is a powerful with a nice freshness. We currently count 316 estates and châteaux in the of Costières-de-Nîmes, producing 875 different wines in conventional, organic and biodynamic agriculture. The wines of Costières-de-Nîmes go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Cave des Grands Grès wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of roast pork with prunes, tuna with tomatoes in the oven or chicken tagine with apricots and almonds.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
How Cave des Grands Grès wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of provencal stew, fried vegetables with merguez and chipo or rabbit with goat cheese and mint.
Seedless grape.
Planning a wine route in the of Costières-de-Nîmes? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Cave des Grands Grès.
