The Winery Andrea Berro of Toscane

Winery Andrea Berro
The winery offers 8 different wines
3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.2.
It is currently not ranked among the best domains of Toscane.
It is located in Toscane

The Winery Andrea Berro is one of the best wineries to follow in Toscane.. It offers 8 wines for sale in of Toscane to come and discover on site or to buy online.

Top Winery Andrea Berro wines

Looking for the best Winery Andrea Berro wines in Toscane among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Andrea Berro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Andrea Berro wines with technical and enological descriptions.

The top sparkling wines of Winery Andrea Berro

Food and wine pairings with a sparkling wine of Winery Andrea Berro

How Winery Andrea Berro wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mouclade, leek, goat cheese and bacon quiche or baguette filled with saint moret and ham.

Organoleptic analysis of sparkling wines of Winery Andrea Berro

On the nose the sparkling wine of Winery Andrea Berro. often reveals types of flavors of peach, tree fruit. In the mouth the sparkling wine of Winery Andrea Berro. is a with a nice vivacity and a fine and pleasant bubble.

The grape varieties most used in the sparkling wines of Winery Andrea Berro.

  • Lambrusco
  • Glera (Prosecco)

Discovering the wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

Dry whites are probably less familiar to most consumers - except perhaps Vernaccia di San Gimignano. Located in Central Italy, Tuscany borders Liguria and Emilia-Romagna to the North, Umbria and Marche to the east and Lazio to the South. Its western border is formed by the Tyrrhenian Sea. The picturesque rolling hills, medieval villages and cypress-lined avenues attract tourists and help promote the wines.

The top red wines of Winery Andrea Berro

Food and wine pairings with a red wine of Winery Andrea Berro

How Winery Andrea Berro wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick beef bourguignon, lamb garam massala or aiguillette of duck with honey.

The best vintages in the red wines of Winery Andrea Berro

  • 2014With an average score of 3.60/5
  • 2012With an average score of 3.20/5
  • 2016With an average score of 2.70/5

The grape varieties most used in the red wines of Winery Andrea Berro.

  • Montepulciano
  • Sangiovese

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Discover other wineries and winemakers neighboring the Winery Andrea Berro

Planning a wine route in the of Toscane? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Andrea Berro.

Discover the grape variety: Montepulciano

A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.

News about Winery Andrea Berro and wines from the region

Andrew Jefford: ‘2021 has been the year of all the miseries’

How’s the weather been this year? Awful. ‘La nature m’écoeure’, one of my wine-growing friends posted on Facebook on 8 April, having been out to look at the frost-crippled shoots on his vines that morning: ‘Nature disgusts me’. It takes a lot to make a wine-grower feel that. He wasn’t alone. Jeremiads echo around the northern hemisphere as 2021 closes. It’s been the year of all the miseries. None suffered more horribly than the growers of Germany’s Ahr valley, where floodwaters caused by the fou ...

Bordeaux 2021 en primeur campaign delivered ‘predictable chaos’ and ‘pitiful revenues’

Anecdotal evidence suggests that sales decreased significantly compared to the previous year, with volume and value sales down by as much as 60% in a few cases. In some instances, sales of usually bankable wines crashed to almost zero, according to the merchants that Liv-Ex polled. ‘Yet again, many buyers and collectors have had to ask what purpose the time-consuming event serves when it delivers such pitiful revenue, and who precisely it is for when it offers little compelling value,’ said Liv- ...

US: Two men charged over wine investment fraud scheme

An alleged investment fraud scheme claimed to broker loans between investors and ‘high net worth’ fine wine collectors, with expensive bottles purportedly held in storage as collateral, US authorities said this week. Prosecutors filed an indictment in a New York federal court charging two British men, Stephen Burton, 57, and James Wellesley, 55, with wire fraud conspiracy, wire fraud and money laundering conspiracy in connection to the scheme – which was allegedly perpetrated through their compa ...

The word of the wine: Extra raw

Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).