The Winery Alfredo Roca of San Rafael of Mendoza

The Winery Alfredo Roca is one of the largest wineries in the world. It offers 55 wines for sale in of San Rafael to come and discover on site or to buy online.
Looking for the best Winery Alfredo Roca wines in San Rafael among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Alfredo Roca wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Alfredo Roca wines with technical and enological descriptions.
How Winery Alfredo Roca wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of improved horse steak, lamb fillet with monbazillac or chicken noodles.
On the nose the red wine of Winery Alfredo Roca. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or red fruit. In the mouth the red wine of Winery Alfredo Roca. is a powerful.
San Rafael is an Argentine wine region located in the very Center of the Mendoza province, roughly 200 kilometers (125 miles) South of the city of Mendoza. Although not on the scale of the Vineyard">Vineyards around Mendoza's main wine regions in the north-west of the province, the vineyards of San Rafael still cover almost 22,000 hectares (54,000 acres), which still represents 15 percent of Mendoza's plantings, and the wines make up for quantity through quality.
As expected Malbec is the primary grape variety here. Bordeaux-style blends are prominent among the region's most popular wines, and single-variety wines are also made from Cabernet Sauvignon, Syrah and, less commonly, Pinot Noir.
Bonarda (Charbono) is also grown but tends to feature in blended red wines. Chardonnay, Semillon and Torrontés feature among the white wine grape varieties.
The wine estates are to the south of the city of San Rafael where the Atuel and Diamante rivers make their way toward the Pampas Plain from the foothills of the Andes Mountains. The effects of altitude here are generally not as important as in the rest of Mendoza, with vineyards generally found between 500 and 700 meters (1600ft and 2300ft) above sea level.
While the alpine vineyards of Alto Adige in Italy are found at similar heights – this is relatively low by Argentine standards.
Despite its distance from the Andes in the west, San Rafael is still located within the mountain range's considerable rain shadow and has a semi-arid Climate as a consequence. At the same time rivers flowing down from the mountains provide plentiful snow-melt water for vineyard irrigation, which can be judiciously applied to limit the growth and vigor of the vine. The sandy, alluvial soils help in this regard as well; they are reasonably free-draining and cause the vines to develop Deep root systems.
How Winery Alfredo Roca wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of beef bourguignon with cookéo, sea bream fillets with capers or magic cake cheese quiche.
On the nose the white wine of Winery Alfredo Roca. often reveals types of flavors of apples, peach or butter and sometimes also flavors of green apple, pear or straw. In the mouth the white wine of Winery Alfredo Roca. is a powerful with a nice freshness.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Alfredo Roca wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti squash with cream and bacon, skate with vinegar and capers or yellow risotto with mussels.
Selection of noble grains. Appellation reserved for a type of sweet wine produced in Alsace.
How Winery Alfredo Roca wines pair with each other generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of chinese noodles with beef, prime rib with chervil butter or silvia's quick wolf fillet.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Alfredo Roca wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of pasta bolognese, traditional tagine (morocco) or white wine fondue.
A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.
Planning a wine route in the of San Rafael? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Alfredo Roca.