Winery Alfredo RocaTempranillo Family Reserve
Red wine
This wine generally goes well with pork, beef or game (deer, venison).
The Tempranillo Family Reserve of the Winery Alfredo Roca is in the top 10 of wines of San Rafael.
Food and wine pairings with Tempranillo Family Reserve
Pairings that work perfectly with Tempranillo Family Reserve
Original food and wine pairings with Tempranillo Family Reserve
The Tempranillo Family Reserve of Winery Alfredo Roca matches generally quite well with dishes of beef, lamb or pork such as recipes of kafta bil saniyeh (lebanese dish), couscous merguez or stuffed tomatoes.
Details and technical informations about Winery Alfredo Roca's Tempranillo Family Reserve.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Tempranillo Family Reserve from Winery Alfredo Roca are 2016, 2015, 2010, 2008 and 0.
Informations about the Winery Alfredo Roca
The Winery Alfredo Roca is one of of the world's greatest estates. It offers 58 wines for sale in the of San Rafael to come and discover on site or to buy online.
The wine region of San Rafael
Argentine region south of Mendoza, altitude vineyards (400-800 m) between Andes and Pampa, 2nd Argentine DOC. Malbec signature red: deep and expressive with signature notes of blackberry, black plum, violet, sweet spices and ink touch, round tannins and sunny mouth — typical fleshy Mendoza style. Firm Cabernet Sauvignon (blackcurrant, eucalyptus), supple fruity Bonarda, fresh Chenin and ample Chardonnay in whites. Dry climate with strong thermal amplitudes, Andes-irrigated.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Ladle
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
