Winery Alfredo RocaPinot Noir Reserva De Familia
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
The Pinot Noir Reserva De Familia of the Winery Alfredo Roca is in the top 20 of wines of San Rafael.
Taste structure of the Pinot Noir Reserva De Familia from the Winery Alfredo Roca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir Reserva De Familia of Winery Alfredo Roca in the region of Mendoza is a .
Food and wine pairings with Pinot Noir Reserva De Familia
Pairings that work perfectly with Pinot Noir Reserva De Familia
Original food and wine pairings with Pinot Noir Reserva De Familia
The Pinot Noir Reserva De Familia of Winery Alfredo Roca matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew, express veal stew in a pressure cooker or duck breast with pepper sauce.
Details and technical informations about Winery Alfredo Roca's Pinot Noir Reserva De Familia.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pinot Noir Reserva De Familia from Winery Alfredo Roca are 2009, 2016, 2015, 2010 and 2018.
Informations about the Winery Alfredo Roca
The Winery Alfredo Roca is one of of the world's greatest estates. It offers 58 wines for sale in the of San Rafael to come and discover on site or to buy online.
The wine region of San Rafael
Argentine region south of Mendoza, altitude vineyards (400-800 m) between Andes and Pampa, 2nd Argentine DOC. Malbec signature red: deep and expressive with signature notes of blackberry, black plum, violet, sweet spices and ink touch, round tannins and sunny mouth — typical fleshy Mendoza style. Firm Cabernet Sauvignon (blackcurrant, eucalyptus), supple fruity Bonarda, fresh Chenin and ample Chardonnay in whites. Dry climate with strong thermal amplitudes, Andes-irrigated.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.
