The Winery Algodon of San Rafael of Mendoza

The Winery Algodon is one of the largest wineries in the world. It offers 45 wines for sale in of San Rafael to come and discover on site or to buy online.
Looking for the best Winery Algodon wines in San Rafael among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Algodon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Algodon wines with technical and enological descriptions.
How Winery Algodon wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of baeckeoffe, marinade for chicken brochettes or tartiflette with 3 cheeses.
On the nose the red wine of Winery Algodon. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, microbio or red fruit. In the mouth the red wine of Winery Algodon. is a powerful with a nice freshness.
Argentine region south of Mendoza, altitude vineyards (400-800 m) between Andes and Pampa, 2nd Argentine DOC. Malbec signature red: deep and expressive with signature notes of blackberry, black plum, violet, sweet spices and ink touch, round tannins and sunny mouth — typical fleshy Mendoza style. Firm Cabernet Sauvignon (blackcurrant, eucalyptus), supple fruity Bonarda, fresh Chenin and ample Chardonnay in whites. Dry climate with strong thermal amplitudes, Andes-irrigated.
How Winery Algodon wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of leeks with ham and béchamel sauce, croque-monsieur with tuna or salmon and goat cheese quiche.
On the nose the white wine of Winery Algodon. often reveals types of flavors of microbio, oak. In the mouth the white wine of Winery Algodon. is a powerful.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Algodon wines pair with each other generally quite well with dishes such as recipes .
Said of a slightly effervescent wine.
Planning a wine route in the of San Rafael? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Algodon.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.