Winery AlgodonPremium Reserva Cabernet Franc - Malbec
Red wine
This wine is a blend of 2 varietals which are the Cabernet franc and the Malbec.
This wine generally goes well with pork, poultry or beef.
The Premium Reserva Cabernet Franc - Malbec of the Winery Algodon is in the top 20 of wines of San Rafael.
Wine flavors and olphactive analysis
Food and wine pairings with Premium Reserva Cabernet Franc - Malbec
Pairings that work perfectly with Premium Reserva Cabernet Franc - Malbec
Original food and wine pairings with Premium Reserva Cabernet Franc - Malbec
The Premium Reserva Cabernet Franc - Malbec of Winery Algodon matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of roast monkfish with bacon, pan-fried carrots or magret with pepper.
Details and technical informations about Winery Algodon's Premium Reserva Cabernet Franc - Malbec.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Premium Reserva Cabernet Franc - Malbec from Winery Algodon are 2015, 2013, 0
Informations about the Winery Algodon
The Winery Algodon is one of of the world's greatest estates. It offers 25 wines for sale in the of San Rafael to come and discover on site or to buy online.
The wine region of San Rafael
Argentine region south of Mendoza, altitude vineyards (400-800 m) between Andes and Pampa, 2nd Argentine DOC. Malbec signature red: deep and expressive with signature notes of blackberry, black plum, violet, sweet spices and ink touch, round tannins and sunny mouth — typical fleshy Mendoza style. Firm Cabernet Sauvignon (blackcurrant, eucalyptus), supple fruity Bonarda, fresh Chenin and ample Chardonnay in whites. Dry climate with strong thermal amplitudes, Andes-irrigated.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.
