Winery Alfredo Roca - Cabernet Sauvignon Dedicación Personal

Winery Alfredo RocaCabernet Sauvignon Dedicación Personal

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cabernet Sauvignon Dedicación Personal of Winery Alfredo Roca is a red wine from the region of San Rafael of Mendoza.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The Cabernet Sauvignon Dedicación Personal of the Winery Alfredo Roca is in the top 10 of wines of San Rafael.

Taste structure of the Cabernet Sauvignon Dedicación Personal from the Winery Alfredo Roca

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cabernet Sauvignon Dedicación Personal of Winery Alfredo Roca in the region of Mendoza is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Cabernet Sauvignon Dedicación Personal of Winery Alfredo Roca in the region of Mendoza often reveals types of flavors of oak.

Details and technical informations about Winery Alfredo Roca's Cabernet Sauvignon Dedicación Personal.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

Cabernet Sauvignon Dedicación Personal - 2015
In the top 10 of of San Rafael wines
Average rating: 3.911110
Cabernet Sauvignon Dedicación Personal - 2014
In the top 10 of of San Rafael wines
Average rating: 3.81110.50
Cabernet Sauvignon Dedicación Personal - 2012
In the top 10 of of San Rafael wines
Average rating: 4.111110
Cabernet Sauvignon Dedicación Personal - 2011
In the top 10 of of San Rafael wines
Average rating: 3.51110.50
Cabernet Sauvignon Dedicación Personal - 2010
In the top 10 of of San Rafael wines
Average rating: 3.411100
Cabernet Sauvignon Dedicación Personal - 2008
In the top 10 of of San Rafael wines
Average rating: 3.71110.50
Cabernet Sauvignon Dedicación Personal - 0
In the top 10 of of San Rafael wines
Average rating: 3.81110.50

The best vintages of Cabernet Sauvignon Dedicación Personal from Winery Alfredo Roca are 2012, 2015, 2014, 0 and 2008.

Informations about the Winery Alfredo Roca

The winery offers 55 different wines.
Its wines get an average rating of 3.4.
It is in the top 5 of the best estates in the region
It is located in San Rafael in the region of Mendoza

The Winery Alfredo Roca is one of of the world's greatest estates. It offers 58 wines for sale in the of San Rafael to come and discover on site or to buy online.

Top wine Mendoza
In the top 2500 of of Argentina wines
In the top 15 of of San Rafael wines
In the top 45000 of red wines
In the top 70000 wines of the world

The wine region of San Rafael

Argentine region south of Mendoza, altitude vineyards (400-800 m) between Andes and Pampa, 2nd Argentine DOC. Malbec signature red: deep and expressive with signature notes of blackberry, black plum, violet, sweet spices and ink touch, round tannins and sunny mouth — typical fleshy Mendoza style. Firm Cabernet Sauvignon (blackcurrant, eucalyptus), supple fruity Bonarda, fresh Chenin and ample Chardonnay in whites. Dry climate with strong thermal amplitudes, Andes-irrigated.


The wine region of Mendoza

World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.

The word of the wine: Draft liquor (champagne)

After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).

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