The Winery Agro de Bazán is one of the world's great estates. It offers 25 wines for sale in of Galice to come and discover on site or to buy online.
Looking for the best Winery Agro de Bazán wines in Galice among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Agro de Bazán wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Agro de Bazán wines with technical and enological descriptions.
How Winery Agro de Bazán wines pair with each other generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of wok of chinese noodles with vegetables, mussels with rosemary and barbecue or quiche with leeks and fresh salmon from flo.
On the nose the white wine of Winery Agro de Bazán. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Winery Agro de Bazán. is a with a nice freshness.
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
5 DO including Ribeira Sacra on vertiginous terraces.
How Winery Agro de Bazán wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef in white wine, chinese fried shrimp ravioli or veal chop with mushrooms.
On the nose the red wine of Winery Agro de Bazán. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Agro de Bazán. is a powerful with a nice freshness.
Intensely coloured, structured reds with an inky robe and tight tannins, featuring aromas of blackberry, black plum, black cherry, spices, liquorice and balsamic notes. High acidity and good ageing potential in old vines. The absolute star of Utiel-Requena DO (Valencia province) where it is experiencing a marked qualitative revival, also made as typey Clarete rosés and modern ageing cuvées. Also in Manchuela DO and Ribera del Júcar DO. Native Levantine grape.
How Winery Agro de Bazán wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of wok of pointed cabbage with shrimps and lemongrass bo bun style, prunes with bacon or fideuà (spain).
Brown colour with red and yellow reflections characteristic of evolved wines.
How Winery Agro de Bazán wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef stew express, lamb tagine with apricots or special' tagliatelle carbonara.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Planning a wine route in the of Galice? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Agro de Bazán.
Structured, aromatic dry whites with an ample palate and moderate acidity, showing aromas of citrus (lemon, grapefruit), white flowers (acacia), pear, green apple, light honey and fresh almond notes. Fine ageing potential. Essential component of Cava DO sparkling (with xarel·lo and parellada), pillar of Rioja DOCa whites (as viura) and Roussillon AOC whites. Autochthonous Aragonese variety, aromatic signature of the great Iberian whites.
